Plant-based TUNO seafood alternative debuts

In North Carolina, Atlantic Natural Foods, LLC debuted TUNO, a new plant-based, canned seafood alternative for seafood-free sandwiches and salads all across the U.S....

PepsiCo adds Health Warrior to the family

In New York, PepsiCo, Inc. acquired Health Warrior, Inc., a nutrition-forward company that makes plant-based products including nutrition bars and on-trend offerings. Health Warrior...

Peanuts, a low-cost option for lowering blood glucose

In Georgia, a recent study found that peanuts are just as good as almonds for lowering blood glucose levels in diabetic patients. "Research has shown...

Maple Leaf Foods unfurls Greenleaf Foods for plant-based focus

In Illinois, Greenleaf Foods, SPC launched as a food company dedicated to cultivating and advancing leadership in the fast growing plant-based food sector. As...

Edible cottonseed one step closer to reality

In Texas, cottonseed from a transgenic cotton plant has received a USDA determination of non-regulated status moving the seed one step closer to becoming...

Geltor raises $18 million to keep bio-designing animal-free collagen

In California, Geltor, the bio-design company behind Designer Collagen, announced $18.2 million in Series A financing. Geltor developed a proprietary bio-design platform where high-value...

Better Juice reduces simple sugars in fruit juices

In Israel, Better Juice Ltd. developed innovative technology to reduce the amount of simple sugars in orange juice. The patent-pending enzymatic technology uses all-natural...

General Mills lifts Kite Hill with $40 million in fresh capital

In California, Kite Hill, an innovator and pioneer in crafting delicious chef-inspired plant-based foods, completed a $40 million capital round led by 301 INC,...

Improve Nature lands $3 million to expand soy-based protein that behave like meat

In North Carolina, Improved Nature raised more than $3 million to expand their offering of alternative plant-based meat substitutes made from non-GMO sustainably-sourced plant-based...

Nestlé USA teams with three new plant-based food innovators

In Virginia, Nestlé USA kicked off three of its newest partnerships as part of the TERRA Food & Agriculture Accelerator founded by RocketSpace and...

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From larvae to laundry: Sasol introduces insect oil-based surfactant

In Houston, Sasol has introduced a surfactant made from oil obtained from black soldier fly larvae. Trade named LIVINEX IO 7, the insect-based surfactant meets...

Fungi fix: Dutch designer Dierkx shows mycelium can convert waste plastic into protein bars

In the Netherlands, designer Odette Dierkx has envisioned a new concept for producing protein bars: dried mycelium that has been fed waste plastics. Dubbed...

Green toilet clean: Henkel taps LyondellBasell for biobased toilet cleaner packaging

In Germany, cleaning products giant Henkel is using biobased plastic from Houston’s LyondellBasell in its toilet cleaner packaging. The packaging will specifically use LyondellBasell’s...