Milk without the Moo: Future Cow set to scale cow-free dairy proteins
In Brazil, a precision fermentation startup developing milk proteins without cows, is set to begin scaling production.
Founded in 2023 by entrepreneur Leonardo Vieira and...
First gene therapy in the U.S. approved by the FDA
In Washington, D.C., the U.S. Food and Drug Administration made the first gene therapy available in the United States, ushering in a new approach...
Ginkgo Bioworks and Prospect Bio work together to make strain development cost 40
In Massachusetts, Ginkgo Bioworks and Prospect Bio are accelerating biological strain development. Prospect will develop a number of biosensors for Ginkgo products and the biosensors...
Tyson Foods invests in Memphis Meats
In Arkansas, Tyson Ventures, the venture capital arm of Tyson Foods, Inc., invested in Memphis Meats, a leader in cultured meat produced directly from...
S2G BioChem to co-produce xylitol and bioglycols at new biorefinery
In Canada, S2G BioChem started work on the company's first standalone biorefinery demonstration plant that it intends to build in Sarnia, Ontario. The commercial-scale facility...
Natural additives eliminate nitrites in British bacon
In the UK, the cancer risk in bacon, the beloved British fry-up, will be slashed next month with a technological breakthrough that eliminates dangerous...
Alternative protein startup Arkeon files for insolvency
In Austria, Arkeon, a company developing microorganisms that can convert gases into animal-based protein alternatives, has filed for insolvency.
According to AgFunderNews, company cofounder...
Edible cups from Red Bull target plastic waste and better digestion
In the United Kingdom, skincare brand Haeckels has partnered with Red Bull to develop edible cups in an effort to reduce plastic waste at...
Autonomous robotic blending station serves veggie and fruit blends in under two minutes
In California, 6d bytes launched Blendid, the world's first fully autonomous robotic station, to help food service companies meet the needs of consumers who...
Novel Foods Group bets big on precision fermentation to produce elusive sweetener
In Dubai, Novel Foods Group is planning a $500-million precision fermentation production hub to scale production of brazzein, a sweeter-than-sugar protein found in the...