Researchers at Yonsei University develop rice with cultivated beef cells

In South Korea, scientists have combined cultivated bovine muscle and fat cells to cooked rice, creating an umami flavor profile and adding protein to...

Ancient bug creates food from art

In Austria, startup Arkeon Biotechnologies has raised $7 million to advance its single-step fermentation process for converting carbon dioxide into food ingredients.  The company was...

DuPont announces second microbiome strategic partnership

In Denmark, the DuPont Nutrition & Health Microbiome Venture announced its second strategic research and development partnership with the Center of Food and Fermentation...

PoLoPo seeks US approval for potatoes that produce egg proteins

In the US, PoLoPo has asked regulators to approve its technology for growing egg proteins in potatoes. The SuperAA platform leverages potato’s natural productivity...

Lab-grown fat startup wants your plant-based burger to taste less like plants

In London, startup Hoxton Farms is working to cultivate animal fat to help make plant-based meat alternatives taste more like the real thing.  Currently, many...

Peanut allergy can be prevented by feeding peanuts early in life

In Washington, D. C., the National Institute of Allergy and Infectious Diseases, part of the National Institutes of Health, issued clinical guidelines supporting the...

Vivici, The Every Company and Abu Dhabi explore 4M liter precision fermentation facility

In the United Arab Emirates, precision fermentation firms Vivici and The Every Company and the Abu Dhabi Investment Office have partnered to evaluate the...

New proprietary stevia leaf has twenty times more sugar-like steviol glycosides than other varieties

In Malaysia, PureCircle announced the successful production of the first stevia leaf extract from the new, proprietary stevia leaf – StarLeaf stevia.  StarLeaf stevia...

Study calls daily aspirin use into question

In Australia, in a large clinical trial to determine the risks and benefits of daily low-dose aspirin in healthy older adults without previous cardiovascular...

Americans are aging more slowly than the previous generation

In California, Americans may be aging more slowly than they were two decades ago. "This is the first evidence we have of delayed 'aging'...

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Fin-ished, for now: Aqua Cultured Foods shutters as funding dries up

In Chicago, a fermentation startup converting cellulose into seafood alternatives has wound down operations after failing to raise funds necessary to reach commercialization. Established...

Mercedes unveils vegan-interior SUV at CES

In Nevada, Mercedes-Benz has showcased a new, vegan-interior GLC electronic SUV at the recent CES technology trade show in Las Vegas. Vegan materials were...

Futerro files permits for French PLA site

In France, biobased chemicals maker Futerro has requested the relevant permits for its planned lactic acid and polylactic acid plant in France. The plant, which...