Beyond Sausage launches with the taste and texture of pork sausage
In California, Beyond Meat launched Beyond Sausage, a plant-based breakthrough that delivers on the taste and texture of pork sausage, but with more protein,...
Coming to a shepherd’s pie near you: Mosa Meat requests UK approval for cultivated...
In London, Mosa Meat, a pioneer in cultivated beef, has submitted its first application for market approval in the United Kingdom. The submission focuses...
TerraVia burns the boats and sets off for the Land of Übernutrition
At the outset of his historic Conquest, Cortés gathered the men and burned the boats.
As TerraVia jettisons its break-out industrial product line and...
Dockside and Perennia partner to make nutritious pet food from rescued fresh food
In Nova Scotia, Dockside Pet Products and Services partnered with Perennia Food and Agriculture to create pet food products using local ingredients from rescued...
Spanish algae consortium targets food, pigments
In Spain, a consortium has been formed with the aim of developing food compounds and pigments from algae.
Dubbed “Algae for a Healthy World,” the...
Just Egg is coming to U.S. retailers this fall
In California, JUST, a company that applies cutting-edge science and technology to create healthier, more sustainable foods announced that its plant-based, protein-packed JUST Egg...
Cow-free collab: QL AG taps Ginkgo to help develop dairy proteins
In Boston, Ginkgo Bioworks has been tasked with helping Switzerland’s QL AG, a food technology solutions company, develop dairy proteins. QL AG will tap...
TerraVia notches another food-use approval for algal protein
In Canada, the country’s department responsible for public health, Health Canada, has approved TerraVia’s Whole Algal Protein for food use.
With the approval, TerraVia has...
Fish for Fido: Corbion launces microalgae fermentation DHA for pet food
In the Netherlands, Corbion has launched AlgaPrime DHA P3 to meet demand for sustainable active nutrition in the pet food industry.
Produced via microalgae...
Bacteriophages could replace antibiotics for gut health
In Massachusetts, a new clinical study confirmed the safety and tolerability of using bacteria-specific viruses known as bacteriophages to eliminate disease-causing bacteria in the...