Israel startup E-FISHient targets cultivated tilapia

In Israel, a new cultivated seafood startup has been spun out of a collaboration between publicly traded investment fund BioMeat Foodtech and Volcani Institute,...

Cocoa compound could be an effective diabetes treatment

In Utah, Brigham Young University researchers discovered certain compounds in cocoa can help your body release more insulin and respond to increased blood glucose...

Bee-free honey maker celebrates World Bee Day at bougie NYC eatery

In New York, plant-based honey producer MeliBio partnered with Eleven Madison Park, a pricey plant-based restaurant in Manhattan boasting three Michelin stars, to offer...

Probiotic combination reduces seasonal allergy symptoms

In Florida, University of Florida research shows a particular probiotic combination can reduce seasonal allergy symptoms if taken during allergy season. Lactobacilli and bifidobacteria...

Yelp and Marble use robots to deliver food in San Francisco

In California, Yelp partnered with Marble, a San Francisco robotics company, to test robot delivery for Yelp Eat24 diners in the Mission and Potrero...

Youngevity launches Super Greens phytonutrient supplement

In California, Youngevity International, Inc. debuted Super Greens, its first phytonutrition, fermented whole food product. Phytonutrients are the natural matrix of vitamins and minerals...

Project converting chicken feathers into cultivated chicken meat concludes first phase

In Italy, a research project looking to grow cells from chicken feathers into chicken meat has concluded its first phase by generating a batch...

S2G BioChem teams with Mondelēz International for sweet results

In Canada, S2G BioChem signed a license and collaboration agreement with Mondelēz International to commercialize a sustainably-sourced supply of the food ingredient xylitol using...

Mermade Seafoods raises $3.3 million for lab-grown scallops

In Israel, cultivated seafood startup Mermade Seafoods says it has closed a $3.3-million seed funding to commercialize lab-grown scallops.  Founded in 2021 by navy veteran...

Vegetarian diets double weight loss and improve the metabolism of Type 2 diabetics

In England, seventy-four subjects with type 2 diabetes were randomly assigned to follow either a vegetarian diet or a conventional anti-diabetic diet. The vegetarian...

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Snack rats eat biobased fiber optic cables, send London’s G.Network into bankruptcy

In the United Kingdom, London internet provider G.Network has entered administration because it used fiber optic cable jackets made of soy- and corn-based materials...

Samsung creates e-paper with phytoplankton display

In South Korea, Samsung Electronics has unveiled an e-paper with a display made of phytoplankton-based plastics. E‑paper is a display technology that replicates the...

Make Good launches mushroom-based shoes

In Australia, shoe brand Make Good has created a Derby shoe style with a variety of biobased materials. Dubbed Derby V1, the shoe includes...