Mastercard and World Food Programme target a world beyond cash and hunger
In Germany, Mastercard and the World Food Programme announced the 100 Million Meals global initiative to raise significant funds and provide meals for those in...
Nestlé invents a new sugar crystal so that less tastes like more
In Switzerland, Nestlé scientists created a novel structural form for sugar that can be produced using all natural ingredients. At a microscopic level, the change...
Show me the honey: Start up developing bee-free route
In the Netherlands, Fooditive has begun developing bee-free honey using DNA from honey and fermentation enzymes. The company says its faux honey has the...
SparkLabs Cultiv8 launches in Australia to accelerate food and agriculture innovation
In Australia, SparkLabs Cultiv8 is an advanced agriculture and food technology accelerator that will be launched by SparkLabs Group and New South Wales Department...
Just Egg is coming to U.S. retailers this fall
In California, JUST, a company that applies cutting-edge science and technology to create healthier, more sustainable foods announced that its plant-based, protein-packed JUST Egg...
VIOME raises $15 million to launch at-home microbiome testing for personalized nutrition
In New York, VIOME, the AI-powered wellness service, raised a $15 million Series A round to launch its at-home health kit, specifically targeting the...
Got (cultivated) milk? Israel’s Remilk raises $120 million
In Israel, cultivated milk protein firm Remilk has raised $120 million in an oversubscribed Series B funding. Founded in 2019, Remilk uses fermentation to...
Bruce the dog reviews cultivated meat
In Scotland, Philip Lymbery, a journalist writing for The Scotsman has turned to his beloved pup Bruce to review Chick Bites dog treats, the...
Vivera launches plant-based steak in 400 Tesco stores
In The Netherlands, Vivera launched a 100 percent plant-based steak in more than 400 Tesco supermarkets. Made with ingredients like wheat and soy, Vivera...
Re:meat raises $1.1 million in oversubscribed funding round for cultivated
In Sweden, cultivated meat startup Re:meat has successfully closed an oversubscribed funding round, raising €1 million (US$1.1 million) to establish Scandinavia’s first "Re:meatery," a...