Gourmey acquires Vital Meat, setting the stage for cultivated meat scale-up
In France, cultivated meat company Gourmey has acquired Vital Meat and formed a new entity called PARIMA. The merger combines Gourmey’s production platform—known for...
dsm-firmenich plans flavors and blends plant for Parma, Italy
In Italy, dsm-firmenich has broken ground on a new production facility for flavors and functional blends. The Parma plant will support the production of...
Purrrrfect solution: Cultured mouse meat under development for your cat
In Philadelphia, a startup is pursuing cultured meat for your pets. Founded in 2016 by Shannon Falconer and Joshua Errett, Because Animals has already...
Animal-free meat solutions among Israeli food tech finalists
In Israel, winners of Calcalist’s Food Innovation contest for best startup working in food technology has named 11 finalists, including a handful of biotech...
Lab-grown meat startup launches with faux chicken nuggets and pork liver pâté
In New York, startup Lab Farm Foods has launched in the rapidly growing cell-based meat market with a tasting showcase of its first three...
TurtleTree lactoferrin receives Vegan Action certification
In California, lactoferrin produced by cell-based dairy company TurtleTree has received vegan certification from Vegan Action. TurtleTree is the first precision fermentation dairy company...
Celebrated chef forms cultured meat joint venture
In Japan, Michelin Star chef Shimamura Masaharu has launched a cultured meat startup.
The award-winning creator and owner of Osaka’s Unkaku restaurant has launched...
Mitsubishi, Aleph hope to bring cultured beef to discerning Japanese palates
In Japan, conglomerate Mitsubishi has partnered with Israeli cultured meat startup Aleph Farms to bring lab-grown beef to the country’s markets and restaurants.
Under the...
TerraVia, Bunge advance algae-based omega-3 into Europe’s pet food market
In Europe, TerraVia and Bunge Limited are expanding their algae-based docosahexaenoic acid animal feed into the European Union pet food market through a distribution...
Milk rethinker Remilk raises $11.3 million
In Israel, a startup working to produce dairy products using microbial fermentation has raised $11.3 million in a Series A found. Based in Tel Aviv,...