Just Egg is coming to U.S. retailers this fall

In California, JUST, a company that applies cutting-edge science and technology to create healthier, more sustainable foods announced that its plant-based, protein-packed JUST Egg...

First gene therapy in the U.S. approved by the FDA

In Washington, D.C., the U.S. Food and Drug Administration made the first gene therapy available in the United States, ushering in a new approach...

Modern-age cookbook includes whisky from pee, 3D-printed tiger penis

In Massachusetts, MIT Press has published the Anthropocene Cookbook, replete with cutting-edge—if not always palatable—food tech innovations for sustainably feeding a growing world population...

Space steaks: Elon Musk’s aerospace firm takes cultivated cow cells to ISS

In Israel, cultivated meat cells from Aleph Farms have been taken to the International Space Station, courtesy of Elon Musk’s SpaceX aerospace firm.  The goal...

University of Wisconsin researchers publish massive plant and bacteria atlas

In Wisconsin, a group from the University of Wisconsin – Madison published a massive atlas of plant and bacterial proteins that interact in a...

Ginkgo Bioworks and Robertet produce cultured flavor and fragrance ingredients at scale

In Massachusetts, Ginkgo Bioworks and Robertet USA announced the successful commercial-scale fermentation of a key flavor and fragrance ingredient. Ginkgo and Robertet are driving...

First digital ingestion tracking system approved by FDA

In Washington, D.C., the U.S. Food and Drug Administration approved the first drug in the U.S. with a digital ingestion tracking system. Abilify MyCite...

Mastercard and World Food Programme target a world beyond cash and hunger

In Germany, Mastercard and the World Food Programme announced the 100 Million Meals global initiative to raise significant funds and provide meals for those in...

iWi launches omega-3 supplements made from algae

In Texas, iWi, the brand revolutionizing nutrition with healthy, sustainable, algae-based products, launched a full line of omega-3 supplements – omega-3 complex, DHA and...

Sustainable furfriends: MewCULT Food Science and Umami Bioworks unveil cultivated cat treat

In Toronto, cellular ag firm CULT Food Science Corp. and Umami Bioworks, a cultivated seafood company based in Singapore, have unveiled a hybrid cell-cultivated...

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Planet-friendly pyrotechnics: Fireworks industry adopts renewable materials

In the United Kingdom, Chorlton Fireworks is leading a fireworks industry charge to replace plastic components with biodegradable materials where possible. Chorlton is already...

Popular Nivea skin cream gets natural ingredient makeover

In Germany, Beiersdorf has launched a line extension for its best-selling Nivea Crème that is 99% natural-origin ingredients—a feat that took six years of...

Argentinian students win Industria Inspira contest with sodium alginate water capsules

In Argentina, four students have won the Industria Inspira national contest for creating edible and biodegradable capsules that holding drinking water. Made of sodium...