Innocent Meat raises €3 million

In Germany, a company developing an automated, end-to-end cultivated meat production concept has raised €3 million despite what it characterizes as a “challenging market...

Beyond Sausage now available in Whole Food Market stores nationwide

In California, Beyond Meat announced that Beyond Sausage, the breakthrough plant-based links that look, sizzle and satisfy like pork sausage, will be sold at...

Jungle on your plate: Lab-grown lion and zebra meat heads to taste tests

Cultivated meat startup Primeval Foods is planning tasting events in New York and London for its lab-grown lion, tiger and zebra meat.  Based in the...

Marsapet taps Calysta for vegan dog food

In California, Calysta and Marsapet have launched the first complete dog food featuring FeedKind Pet protein, a cultured protein fermented without using any arable...

NGO: Aubrey Plaza “Wood Milk” campaign from USDA violates federal law

In Washington, DC, health advocacy nonprofit Physician’s Committee for Responsible Medicine is alleging a new ad campaign from the USDA violates laws forbidding federal...

Lose weight by eating only between 8 am and 2 pm, according to UAB...

In Alabama, University of Alabama at Birmingham researchers released findings that seem to indicate early time-restricted feeding may lead to more efficient fat burning...

BELIEVER breaks ground on cultivated meat mega-facility

Israeli lab-grown meat company BELIEVER Meats has broken ground in North Carolina on what it claims will be the largest cultivated meat production facility...

Food entrepreneurs benefit from PepsiCo North America and The Hatchery Chicago partnership

In Illinois, PepsiCo North America Nutrition and The Hatchery Chicago announced a partnership aimed at helping food industry entrepreneurs sustainably grow and scale their...

The Impossible Burger debuts on the West Coast

In California, Impossible Foods launched the Impossible Burger in selected West Coast restaurants. Not yet available in stores, the Impossible Burger is a result of...

Plenty goes to Seattle for their next backyard-quality indoor farm

In California, Plenty announced their next indoor organic farm will be in the Seattle area as they continue to scale worldwide. Expected to open in...

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Fin-ished, for now: Aqua Cultured Foods shutters as funding dries up

In Chicago, a fermentation startup converting cellulose into seafood alternatives has wound down operations after failing to raise funds necessary to reach commercialization. Established...

Mercedes unveils vegan-interior SUV at CES

In Nevada, Mercedes-Benz has showcased a new, vegan-interior GLC electronic SUV at the recent CES technology trade show in Las Vegas. Vegan materials were...

Futerro files permits for French PLA site

In France, biobased chemicals maker Futerro has requested the relevant permits for its planned lactic acid and polylactic acid plant in France. The plant, which...