dsm-firmenich plans flavors and blends plant for Parma, Italy
In Italy, dsm-firmenich has broken ground on a new production facility for flavors and functional blends. The Parma plant will support the production of...
Vitalus Nutrition receives $3.5M from Canada for nutrition, anti food waste project
In British Columbia, Vitalus Nutrition Inc. received an investment of $3.5 million from the Government of Canada in an effort to improve food nutrition...
Israel’s Herzog claims first president to try cultivated meat
In Israel, Isaac Herzog has become the first president to try cultivated meat. At a National Climate Strategy hype event ahead of Herzog’s departure to...
Let them eat macarons: Animal-free egg whites to debut in demanding baking application
In San Francisco, precision fermentation firm The EVERY Co. has unveiled animal-free egg whites and will soon prove their alternative’s “whipping and gelling” properties...
c-LEcta develops new process for a 100 percent plant-based sweetener
In Germany, c-LEcta, a world-leading biotechnology company focused on enzyme engineering with applications in regulated markets like pharma and food, together with a leading...
Checkerspot and AAK partner on plant-based oils and fats
In California, Checkerspot, a biotechnology company developing renewable oils through fermentation of microalgae, has signed a joint development agreement with AAK aimed at structuring...
Impossible Foods raises $75 million to build on key achievements
In California, Impossible Foods closed a $75 million investment round after achieving significant milestones in intellectual property and food safety. The Singapore-based investment company...
Designer eyes bacteria as the future of food
In the Netherlands, designer Marek Głogowski is advocating for humans to eat more sustainably by adding more bacteria-based foods to their diets.
Głogowski, a recent...
Asahi to introduce yeast-based milk alternative
In Japan, Asahi Group Japan has unveiled LIKE MILK, Japan’s first yeast-derived non-animal milk.
Containing similar amounts of protein and calcium, LIKE MILK is...
BlueNalu launches cellular aquaculture
In California, BlueNalu, a pioneer in cellular aquaculture closed a $4.5 million seed round, just two months after launching the company. BlueNalu’s cellular aquaculture...
