A job well done: Aleph Farms unveils first cultivated Ribeye steak
In Israel, cultured meat startup Aleph Farms has unveiled the world’s first cultivated, 3D-printed Ribeye steak. Developed in collaboration with the Faculty of Biomedical Engineering...
Purrrrfect solution: Cultured mouse meat under development for your cat
In Philadelphia, a startup is pursuing cultured meat for your pets. Founded in 2016 by Shannon Falconer and Joshua Errett, Because Animals has already...
Future Meat Technologies raises $26 million, lowers production costs
In Israel, cultured meat start-up Future Meat Technologies has raised $26.75 million and reduced the cost of its chicken breast to $7.50 per quarter...
Stacking sheets of cells yields better cultivated meat, Canadian research shows
In Canada, researchers at McMaster University have produced cultivated meat they claim has flavor and texture more like conventional, animal-based products.
The process creates sheets...
Spain looks to evaluate health impacts of cultured meat
In Spain, BioTech Foods has been awarded a €5.2 million (US $6.3 million) government grant to evaluate if cultured meat has any of the...
Air-to-meat startup raises $32 million
In California, a startup developing a process to convert air into meat has raised $32 million. Air Protein’s process feeds organisms water, nutrients and...
TurtleTree Labs launches growth factor firm
In Singapore, cell-based milk company TurtleTree Labs has launched a subsidiary to develop food-grade growth factors for the cultured food industry.
“We’ve recognized this need...
Mitsubishi, Aleph hope to bring cultured beef to discerning Japanese palates
In Japan, conglomerate Mitsubishi has partnered with Israeli cultured meat startup Aleph Farms to bring lab-grown beef to the country’s markets and restaurants.
Under the...
Aussie startup raises $6 million to put exotic meats on your plate
In Australia, cultured meat startup Vow has raised $6 million to expand its product pipeline of oddball meats, including kangaroo and alpaca.
Led by Australia’s...
Celebrated chef forms cultured meat joint venture
In Japan, Michelin Star chef Shimamura Masaharu has launched a cultured meat startup.
The award-winning creator and owner of Osaka’s Unkaku restaurant has launched...