Memphis Meats raises $17 million to make meat without the animal

In California, Memphis Meats raised $17 million from a group of investors including Bill Gates, Richard Branson and Cargill to continue developing delicious products,...

NouriTech breaks ground on new plant to produce Calysta’s FeedKind protein at scale

In Tennessee, NouriTech, a venture formed through investments from Cargill, Calysta, Inc. and several third-party institutions, broke ground on a new thirty-seven acre plant...

TerraVia receives FDA generally recognized as safe letter for Algae Butter

In California, TerraVia Holdings, Inc. received a generally recognized as safe no questions letter from the U.S. Food and Drug Administration for its Algae...

i-Health acquires UP4 Probiotics to drive probiotic category leadership

In Connecticut, i-Health Inc. announced the purchase of the UP4 Probiotic brand from UAS Laboratories, LLC. The UP4 consumer brand incorporates state of the...

The Impossible Burger debuts on the West Coast

In California, Impossible Foods launched the Impossible Burger in selected West Coast restaurants. Not yet available in stores, the Impossible Burger is a result of...

Copia Agro & Food announces a new $50 million agriculture and food investment fund

In Israel, the Copia Agro & Food fund announced it is raising $50 million to expand its investments in agricultural and food projects developed...

Impossible Foods to make 1 million pounds of plant-based meat per month

In California, Impossible Foods launched its first large-scale production facility to make at least 1 million pounds of plant-based meat per month – enough...

Ajinomoto brings Mankai high protein plant products to the Japanese market

In Japan, Ajinomoto Co., Inc. acquired the exclusive sales rights in Japan for Mankai, a variety of the aquatic plant duckweed, by investing USD...

The Beyond Burger goes to Yale

In California, Beyond Meat, announced that its Beyond Burger will be available at Yale University’s thirteen on-campus dining halls; making the 315-year-old Ivy League...

USDA grants a license for the first monoclonal antibody therapy to control canine atopic...

In New Jersey, Zoetis Inc. announced that the U.S. Department of Agriculture granted a license for CYTOPOINT, the first monoclonal antibody therapy approved to...

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Tyson jumps deeper into Alt Protein, launches Raised & Rooted Brand

In Arkansas, Tyson Foods introduced the company’s first plant-based and blended products, along with its new Raised & Rooted brand. The initiative makes Tyson Foods the...

ZeaKal picks up $10M from Canopy Rivers to bring PhotoSeed to Cannabis

In California, Canopy Rivers announced an investment and strategic collaboration with ZeaKal, a California-based plant science innovator with proprietary technologies that sustainably increase photosynthesis,...

Iowa State researchers studying slow-release fertilizer to feed crops, improve water quality

In Iowa, Iowa State University researchers may have found a slow-release fertilizer that could feed crops while protecting water quality, but they may have...