FUEL ships hyper-personalized, nutritionally-optimized meals anywhere in the continental U.S.
In California, FUEL expanded shipping of scientifically optimized meals to the contiguous 48 states from their current western states market. FUEL prepares hyper-personalized, nutritionally-optimized meals...
Nebraska’s Governor moves to ban lab-grown meat
In Nebraska, Governor Jim Pillen has signed an executive order “creating strict guidelines” for state agencies and its contractors to “protect the state’s agriculture...
Spinach eyed as scaffold material for lab-grown beef
In Massachusetts, researchers at Boston College are considering spinach as an edible scaffolding material to produce lab-grown more cost effectively.
After paring the leaves down...
Food giant Nestlé signs cultured meat exploration pact
In Switzerland, leading food company Nestlé has announced a partnership with Israeli startup Future Meat to evaluate how cultured meat can be incorporated into...
Your biological clock does affect what and when you eat
In Maryland, a new study published in the scientific journal of The Obesity Society adds scientific data to the claim that morning people may...
Got (cultivated) milk? Israel’s Remilk raises $120 million
In Israel, cultivated milk protein firm Remilk has raised $120 million in an oversubscribed Series B funding. Founded in 2019, Remilk uses fermentation to...
sho Nutrition releases easy-to-swallow vegetarian supplements in a portable click dispenser
In New York, sho Nutrition released two new vegetarian formulas of their premium supplement line in small, easy-to-swallow sphere gels that are metered out...
Food Loss Challenge Asia has 20 new start-ups in competition
In Singapore, Food Loss Challenge Asia announced the 20 start-ups for the October pitch round with the Top-5 going to the Finale in November...
Soylent blames algae flour for consumers feeling green
In California, popular meal replacement brand Soylent believes it has pinpointed the culprit in a recent spate of customer dissatisfaction: algal flour supplied by...
Like mother, like child, healthy habits lower obesity risk
In Massachusetts, children and adolescents whose mothers follow five healthy habits – eating a healthy diet, exercising regularly, keeping a healthy body weight, drinking...