The Beyond Burger goes to Yale
In California, Beyond Meat, announced that its Beyond Burger will be available at Yale University’s thirteen on-campus dining halls; making the 315-year-old Ivy League...
Oxford spin-out targets slaughter-free pig products
In the United Kingdom, startup Ivy Farm Technologies is on a mission to save 170,000 pigs from slaughter by scaling up production of lab-grown...
The taste of carbohydrates makes you eat more of them
In Australia, a Deakin University study has shown that carbohydrates have a perceivable taste quality and taste sensitivity to carbohydrates increases intakes of energy...
Fishway hooks Multus to jointly accelerate cultivated fish
In the United Kingdom, Fishway and Multus Biotechnology have partnered to bring cultivated fish to market faster.
The pact will leverage Fishway's expertise in...
NouriTech breaks ground on new plant to produce Calysta’s FeedKind protein at scale
In Tennessee, NouriTech, a venture formed through investments from Cargill, Calysta, Inc. and several third-party institutions, broke ground on a new thirty-seven acre plant...
Steak in space: Micro Meat and Orbital Assembly sign cultivated meat pact
In Mexico, cultivated meat producer Micro Meat has partnered with Orbital Assembly to evaluate lab-grown meat production in space.
OA, which develops space stations with...
Pass the butter! Shiok showcases lab-grown lobster
In Singapore, Shiok Meats has unveiled the world’s first lab-grown lobster meat. In a private tasting showcase, Chef José Luis Del Amo of TheTasteLab...
Green beans: Brazil’s Cellva uses biotech to convert coffee waste into cocoa substitute
In Brazil, a São Paulo-based biotech startup is converting coffee waste into cocoa substitute in an effort to address shortages, high prices, and large...
To protect the global milk supply, Cornell and IBM use genetic sequencing and bioinformatics
In New York, IBM and Cornell University are using next-generation sequencing combined with bioinformatics to help reduce the chances that the global milk supply...
Tyson launches $150 million venture capital fund for breakthrough food technologies
In Arkansas, Tyson Foods, Inc. launched a $150 million venture capital fund called Tyson New Ventures LLC to invest in companies that are developing...