S2G BioChem teams with Mondelēz International for sweet results

In Canada, S2G BioChem signed a license and collaboration agreement with Mondelēz International to commercialize a sustainably-sourced supply of the food ingredient xylitol using...

Extend your life with five healthy habits

In Massachusetts, maintaining five healthy habits — eating a healthy diet, exercising regularly, keeping a healthy body weight, not drinking too much alcohol, and...

BlueRock Therapeutics launches with $225 million from Bayer and Versant Ventures

In Canada, Bayer and Versant Ventures launched BlueRock Therapeutics with a $225 million investment to develop curative therapies based on the latest stem cell...

Faux foie gras firm forms foodie panel

In Paris, cultivated meat startup Gourmey has formed what it claims is the culinary industry’s first-ever advisory board dedicated to cultivated meat. The panel...

Chefs Plate delivers 450,000 farm fresh meal kits every month and raises $10 million...

In Canada, Chefs Plate received $10 million in new funding that includes the close of its Series C financing round.  Delivering 450,000 meals per...

Unibio opens first commercial plant to make single cell protein from natural gas

In Denmark, Unibio has opened a commercial fermentation plant to convert natural gas into a highly concentrated, single-cell protein and produce up to 80...

Steakholder Foods and Umami Meats achieve 3D-printed cultivated grouper fish

In Israel and Singapore, cultivated meat pioneers Steakholder Foods and Umami Meats have produced the world’s first cultivated, 3D-printed grouper filet. Green Queen reports...

Fire up the grill: “Thick meat emulating products” could soon be a reality with...

In Israel, cultured meat innovator MeaTech has filed a provisional US patent application for its bioprinting method. The application covers an in situ inkjet...

Show me the honey: Start up developing bee-free route

In the Netherlands, Fooditive has begun developing bee-free honey using DNA from honey and fermentation enzymes. The company says its faux honey has the...

NASA makes nutritious breakfast bars for deep space travel

In Texas, the Advanced Food Technology team at NASA’s Johnson Space Center are solving Orion’s deep space nutrition challenges one meal at a time...

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Snack rats eat biobased fiber optic cables, send London’s G.Network into bankruptcy

In the United Kingdom, London internet provider G.Network has entered administration because it used fiber optic cable jackets made of soy- and corn-based materials...

Samsung creates e-paper with phytoplankton display

In South Korea, Samsung Electronics has unveiled an e-paper with a display made of phytoplankton-based plastics. E‑paper is a display technology that replicates the...

Make Good launches mushroom-based shoes

In Australia, shoe brand Make Good has created a Derby shoe style with a variety of biobased materials. Dubbed Derby V1, the shoe includes...