Wireless health monitor proven in combat, works for civilian first responders, too
In Virginia, a technology designed to treat injured warfighters on the battlefield is proving its worth to civilian emergency-response teams. The sensor-laden Wireless Vital...
France ag minister poo-poos cultivated meat, asks Twitter-verse to think of the children
In France, Agricultural Minister Julien Denormandie has seemingly indicated he will not approve cell-based meat for sale. On social media, Denormandie wrote, “Meat comes...
Eating beans instead of beef could reduce U.S. GHG emissions by 75 percent
In California, researchers suggest that the U.S. could realize approximately 50 to 75 percent of its GHG reduction targets for the year 2020, if...
Plant-based TUNO seafood alternative debuts
In North Carolina, Atlantic Natural Foods, LLC debuted TUNO, a new plant-based, canned seafood alternative for seafood-free sandwiches and salads all across the U.S....
Upside Foods weighs in on cultivated meat labeling debate
In California, cultivated meat major Upside Foods has told the USDA that cultivated meat should be called cultivated meat, noting that any regulations on...
Time for snackies! Dogs love BeneMeat’s cultivated meat treats
In Prague, BeneMeat, a cultivated meat company targeting pet food, revealed that 90% of dog owners participating in a 25-country “Try & Share” lab-grown...
301 INC leads a $17 million investment in Urban Remedy
In California, Urban Remedy, the pioneering plant-based food company offering an organic, non-GMO and ultra-fresh product roster of ready-to-eat meals, snacks, and cold pressed...
Brenntag and ADM expand soy-based ingredient pact
In Germany, Brenntag Specialties Food & Nutrition has entered an exclusive distribution agreement with ADM, covering key markets in Central and Eastern Europe and...
New York startup using precision fermentation to make breast milk
In New York, startup Helaina is using precision fermentation to produce breast milk that more closely mimics the real thing.
Founder Laura Katz recently told...
Beyond Meat expands plant-based meat innovation in new R & D center
In California, Beyond Meat opened the doors of their new 26,000 square foot research and development center at the company’s headquarters. Seven-times the size...
