301 INC leads a $17 million investment in Urban Remedy
In California, Urban Remedy, the pioneering plant-based food company offering an organic, non-GMO and ultra-fresh product roster of ready-to-eat meals, snacks, and cold pressed...
Consumers now insisting on multi-nutrient content, says TerraVia
In California, TerraVia, the algae-based nutrition and specialty ingredients company formerly known as Solazyme, is benefitting from rising demand for plant-based proteins with nutritional...
Tyson Innovation Lab launches ¡Yappah! to address food waste
In Illinois, the Tyson Innovation Lab launched ¡Yappah!, its first brand inspired by a tradition in the South American Andes called “yapa,” which refers...
The Impossible Burger debuts on the West Coast
In California, Impossible Foods launched the Impossible Burger in selected West Coast restaurants. Not yet available in stores, the Impossible Burger is a result of...
Rabobank launches the Food Loss Challenge Asia
In Singapore, Rabobank, a global bank in food & agri and sustainability, launched the Food Loss Challenge for startups in Asia. Rabobank aims to...
Innocent Meat raises €3 million
In Germany, a company developing an automated, end-to-end cultivated meat production concept has raised €3 million despite what it characterizes as a “challenging market...
Sun Basket organic meal kits scale nationally with funding led by Unilever Ventures
In California, Unilever Ventures, Baseline Ventures and Founders Circle Capital invested $9.2 million in Sun Basket, a home-delivery organic meal kit service, increasing Sun...
Re:meat raises $1.1 million in oversubscribed funding round for cultivated
In Sweden, cultivated meat startup Re:meat has successfully closed an oversubscribed funding round, raising €1 million (US$1.1 million) to establish Scandinavia’s first "Re:meatery," a...
BlueNalu makes seafood with cellular aquaculture
In California, BlueNalu, a pioneer in the field of cellular aquaculture, launched its business with funding by New Crop Capital.
Lou Cooperhouse, President & CEO...
Food flex: MyriaMeat achieves muscle contractions in lab-grown pork
In Munich, cultivated meat startup MyriaMeat has grown pig muscle tissue from pluripotent stem cells with the ability to contract—an industry first.
The achievement could...