Kokomodo signs cultivated cacao pact with Swiss confectioner
In Israel, cultivated cacao startup Kokomodo has partnered with Chocolats Halba to evaluate the integration of Kokomodo’s cacao into confectionary products.
Kokomodo’s process starts...
ZIVO Bioscience partners with Synthetic Genomics for algae validation sample production
In Michigan, ZIVO Bioscience, Inc., a developer of nutritional compounds and bioactive molecules derived from its proprietary algal strains, entered into a tolling agreement...
Tyson Innovation Lab launches ¡Yappah! to address food waste
In Illinois, the Tyson Innovation Lab launched ¡Yappah!, its first brand inspired by a tradition in the South American Andes called “yapa,” which refers...
San Fran hotspot Fiorella hosts Mission Barns’ first cultivated pork sale
In California, cultivated meat maker Mission Barns has sold its pork for the first time at an exclusive dinner at San Francisco hot spot...
DSM invests $25 million in Amyris for sustainably-sourced vitamins and nutritional ingredients
In the Netherlands, Koninklijke DSM N.V., the global science-based company active in health, nutrition and materials, agreed to make a $25 million equity investment...
Ecowarrior A-lister Leonardo DiCaprio invests in cultured meat
In Hollywood, actor, activist, and model magnet Leonardo DiCaprio has invested in cultured meat startups Mosa Meat and Aleph Farms.
Mosa Meat, based in the...
Steakholder Foods wins grant for 3D-printed, cultivated fish
In Singapore, Steakholder Foods has received a grant to develop 3D-printed structured eel and grouper in collaboration with Umami Meats. Under the terms of...
Zija International introduces vegan protein powder made from Moringa leaves
In Utah, Zija International introduced a protein supplement powder made from the leaves of the nutrient-dense Moringa oleifera tree. When combined with both pea and...
Aleph Farms secures key kosher certification for cultivated steak
In Israel, Chief Rabbi David Baruch Lau has affirmed that cultivated steak produced by Aleph Farms is kosher—a ruling the company says paves the...
Inside scoop: Unilever set to launch chocolate ice cream enabled by precision fermentation
In London, Breyers will soon introduce a chocolate ice cream that replaces lactose with a whey protein produced by precision fermentation. The new offering...