Mitsubishi, Aleph hope to bring cultured beef to discerning Japanese palates

In Japan, conglomerate Mitsubishi has partnered with Israeli cultured meat startup Aleph Farms to bring lab-grown beef to the country’s markets and restaurants.  Under the...

Spinach eyed as scaffold material for lab-grown beef

In Massachusetts, researchers at Boston College are considering spinach as an edible scaffolding material to produce lab-grown more cost effectively.  After paring the leaves down...

Dutch cultivated meat maker Meatable raises $47 million

In the Netherlands, Dutch cell-based meat maker Meatable has raised $47 million to build a small-scale test unit at the Biotech Campus Delft and...

Home delivery is latest cultured meat milestone

In Singapore, lab-grown meat has scored another world’s first: home delivery. Cultured chicken from Eat Just, which in recent months nabbed both the world’s...

Cell cultured chocolate startup raises $4 million

In Davis, a lab-grown chocolate startup has raised $4 million to advance its technology, which is aimed at addressing the negative environmental and labor...

Purrrrfect solution: Cultured mouse meat under development for your cat

In Philadelphia, a startup is pursuing cultured meat for your pets. Founded in 2016 by Shannon Falconer and Joshua Errett, Because Animals has already...

Peace of Meat reports chicken-free chicken fat milestone

In Israel, cultured meat technology developer MeaTech Group says its Belgian subsidiary Peace of Meat has manufactured 700 grams of animal-free chicken fat in...

Cricketer and Bollywood star invest in plant-based meat

In India, cricketer Virat Kohli and Bollywood star Anushka Sharma have invested in Mumbai-based alternative protein startup Blue Tribe Foods. The couple, who married...

Lab-grown meat startup launches with faux chicken nuggets and pork liver pâté

In New York, startup Lab Farm Foods has launched in the rapidly growing cell-based meat market with a tasting showcase of its first three...

Future of protein includes mushrooms, cultured seafood

In San Diego, a protein innovation contest has crowned MycoTechnology Inc., earning the mushroom-based protein production company a $1 million investment. The Radicle Protein Challenge,...

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Pineapple pact shows fruits of collaboration on Earth Day

In California, Dole Packaged Foods has partnered with circular design firm Rais Case and Ananas Anam, creator of pineapple-based textile Piñatex®, to tackle pineapple...

Project converting chicken feathers into cultivated chicken meat concludes first phase

In Italy, a research project looking to grow cells from chicken feathers into chicken meat has concluded its first phase by generating a batch...

Vote for sustainability: Bioplastic dummy ballots used to spread voter awareness

In India, IIT Guwahati has developed 3D-printed dummy ballots made of biobased polylactic acid. Commissioned by the Systematic Voters' Education and Electoral Participation Cell, the...