Milk minus the moo: Israel approves Remilk’s precision fermentation-based dairy proteins
In Tel Aviv, animal-free dairy protein pioneer Remilk has received a first-of-its-kind approval from the Israeli Ministry of Health that clears a path for...
Purrrty good idea: Marina Cat to make pet treats using cultivated snapper produced by...
In Toronto, CULT Food Science Corp. and Umami Meats have signed a supply agreement for Umami’s cultivated red snapper, which CULT will use in...
Mammoth-sized legal battle may be brewing over cultivated mammoth meat
In Belgium, cultivated meat startup Paleo is considering legal action over a competitor’s lab-grown mammoth meat claims.
Australia’s Vow recently made international headlines for...
Australia’s Vow grows mammoth meatballs that no one has tasted
In Australia, cultivated meat startup Vow has produced a meatball made of mammoth meat. Vow recently told CNN it hopes the peculiar dish will...
TissenBioFarm grows 10-kg hunk of meat in lab
In South Korea, cultivated meat startup TissenBioFarm has produced the world’s largest piece of cultivated meat. The slab weighed in at a whopping 10...
US FDA clears GOOD Meat’s cultivated chicken for sale
In California, cultivated meat maker GOOD Meat has received a “no questions” letter from the U.S. Food and Drug Administration for its cultivated chicken,...
Evonik introduces inflammation-reducing additive for pigs, hens and cows
In Germany, specialty chemicals maker Evonik has launched a plant-based feed additive to reduce inflammation in sows, laying hens and dairy cows.
Dubbed PhytriCare®...
PETA offers helping hand to Wienermobile, but with a catch
In Chicago, PETA has offered to replace a recently stolen catalytic converter to get Oscar Mayer’s iconic Wienermobile rolling again—but only if parent company...
BRAIN Biotech terminates natural sweetener pact with Roquette Frères
In Germany, BRAIN Biotech AG has terminated its joint development contract with Roquette Frères covering natural sweeteners.
The two companies signed the pact in...
Celeb-backed Wildtype eyes launch of lab-grown salmon by year-end
In San Francisco, a cultivated seafood maker backed by A-listers has said it will launch sushi-grade salmon in restaurants before the year-end.
Justin Kolbeck,...