Symrise opens innovation center dedicated to “naturalness”
In Singapore, specialty chemicals company Symrise has unveiled “Enhanced Naturals @Spark,” a multi-functional innovation and technology center is dedicated to “naturalness innovation.” The facility...
Fire up the grill: “Thick meat emulating products” could soon be a reality with...
In Israel, cultured meat innovator MeaTech has filed a provisional US patent application for its bioprinting method. The application covers an in situ inkjet...
Naplasol expands mycoprotein portfolio with Mycorena acquisition
In Belgium, Naplasol has acquired mycoprotein company Mycorena and plans to begin producing Mycorena’s mycoprotein, Promyc, at its industrial facility in Bree. The move...
Friends & Family Pet Food taps Novel Farms for cultivated pork
In California, a pet food startup focused on using sustainable proteins has partnered with cellular agriculture firm Novel Farms to source cultivated meat to...
Royal DSM partners with Amyris to develop a low cost nutrition molecule
In California, Amyris, Inc. entered into its first product development and production agreement to develop a food and nutrition molecule for Koninklijke DSM N.V.
"We...
Survey says: consumers pick fermented foods as the top superfood
In New York, a national survey found that fermented foods – like yogurt, kefir, kombucha, sauerkraut, tempeh, some pickles, kimchi and miso – ousted...
Checkerspot and AAK partner on plant-based oils and fats
In California, Checkerspot, a biotechnology company developing renewable oils through fermentation of microalgae, has signed a joint development agreement with AAK aimed at structuring...
Eating more nuts, vegetables and whole grains with less salt and trans fat reduces...
In Oregon, researchers showed a direct link between unhealthy diets and more than 400,000 deaths from heart and blood vessel diseases in 2015. The...
TerraVia Taps Univar to Distribute Algae-Based Food Ingredients in Europe
In Europe, food ingredients distributor Univar has agreed to distribute TerraVia’s AlgaVia brand of Whole Algae Ingredients.
TerraVia’s product lines include Lipid-Rich Whole Algae, which...
Feeding pets contributes to climate change?
In California, UCLA professor Gregory Okin calculated that meat-eating by dogs and cats creates about 64 million tons of carbon dioxide a year, or,...