Kokomodo hopes to solve chocolate crunch with cell cultivation

In Israel, startup Kokomodo aims to alleviate concerns over future supply of cacao, the source of cocoa for chocolate, by cultivating cocoa powder in...

Helaina Series B nets $45 million for human lactoferrin bioactive

In New York, biotech company Helaina has raised $45 million to develop and scale human equivalent-bioactive proteins produced via precision fermentation. The Series B funding...

Curaleaf celebrates Dryuary with zero-proof hemp seltzer

In Connecticut, Curaleaf Holdings, Inc., a leading international provider of consumer cannabis products, has introduced Zero Proof 2.5 mg Hemp THC Seltzer just in...

Funding environment forces Paleo to go bare bones

In Belgium, alternative protein company Paleo has announced a “strategic refocusing” of its operations to concentrate on its core research and development. The company,...

SparkLabs Cultiv8 launches in Australia to accelerate food and agriculture innovation

In Australia, SparkLabs Cultiv8 is an advanced agriculture and food technology accelerator that will be launched by SparkLabs Group and New South Wales Department...

Plant-based cheesemaker raises $7.5 million

In California, plant-based food start-up Climax Foods has raised $7.5 million. The company’s initial focus will be on developing a fermentation-based process to make cheese,...

UPSIDE secures FDA approval for cultivated chicken

In California, cultivated meat maker UPSIDE Foods has received a “No Questions” letter from the US FDA, which amounts to confirmation that UPSIDE’s cell-based...

Corbion highlights marshmallow innovation

In the Netherlands, Corbion’s non-fat, coated malic acid powder is enabling marshmallows with new flavor profiles. Peter van Paridon, Corbion’s Global Industry Director of...

San Fran hotspot Fiorella hosts Mission Barns’ first cultivated pork sale

In California, cultivated meat maker Mission Barns has sold its pork for the first time at an exclusive dinner at San Francisco hot spot...

Coming to a shepherd’s pie near you: Mosa Meat requests UK approval for cultivated...

In London, Mosa Meat, a pioneer in cultivated beef, has submitted its first application for market approval in the United Kingdom. The submission focuses...

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Cretaceous couture: BSF set to unveil T-Rex leather

In London, BSF Enterprise PLC has announced a £15-million (US$19.9-million) fundraise to advance its Lab-Grown Leather technology, with the ultimate goal of showcasing the...

Fore-get plastic: Innoguer wins innovation prize for biopolymer golf ball

In Switzerland, sustainable golf products company Innoguer GmbH has been awarded the prestigious InnoPrix SO! by the Baloise Bank Ltd foundation in recognition of...

Futurama’s biobased films deliver glitter without the litter

In Kansas, specialty materials maker Futamura USA is producing glitter from its parent company’s NatureFlex™ films, which have demonstrated wastewater, marine, and soil biodegradability....