Kokomodo hopes to solve chocolate crunch with cell cultivation
In Israel, startup Kokomodo aims to alleviate concerns over future supply of cacao, the source of cocoa for chocolate, by cultivating cocoa powder in...
Helaina Series B nets $45 million for human lactoferrin bioactive
In New York, biotech company Helaina has raised $45 million to develop and scale human equivalent-bioactive proteins produced via precision fermentation.
The Series B funding...
Curaleaf celebrates Dryuary with zero-proof hemp seltzer
In Connecticut, Curaleaf Holdings, Inc., a leading international provider of consumer cannabis products, has introduced Zero Proof 2.5 mg Hemp THC Seltzer just in...
Funding environment forces Paleo to go bare bones
In Belgium, alternative protein company Paleo has announced a “strategic refocusing” of its operations to concentrate on its core research and development.
The company,...
SparkLabs Cultiv8 launches in Australia to accelerate food and agriculture innovation
In Australia, SparkLabs Cultiv8 is an advanced agriculture and food technology accelerator that will be launched by SparkLabs Group and New South Wales Department...
Plant-based cheesemaker raises $7.5 million
In California, plant-based food start-up Climax Foods has raised $7.5 million. The company’s initial focus will be on developing a fermentation-based process to make cheese,...
UPSIDE secures FDA approval for cultivated chicken
In California, cultivated meat maker UPSIDE Foods has received a “No Questions” letter from the US FDA, which amounts to confirmation that UPSIDE’s cell-based...
Corbion highlights marshmallow innovation
In the Netherlands, Corbion’s non-fat, coated malic acid powder is enabling marshmallows with new flavor profiles. Peter van Paridon, Corbion’s Global Industry Director of...
San Fran hotspot Fiorella hosts Mission Barns’ first cultivated pork sale
In California, cultivated meat maker Mission Barns has sold its pork for the first time at an exclusive dinner at San Francisco hot spot...
Coming to a shepherd’s pie near you: Mosa Meat requests UK approval for cultivated...
In London, Mosa Meat, a pioneer in cultivated beef, has submitted its first application for market approval in the United Kingdom. The submission focuses...