Steaks in space: Foodtech eyes cultured meat for astronauts
In Israel, cultured meat startup Aleph Farms has formed the Aleph Zero cultured meat project to one day enable astronauts to enjoy steak on a...
Survey says: consumers pick fermented foods as the top superfood
In New York, a national survey found that fermented foods – like yogurt, kefir, kombucha, sauerkraut, tempeh, some pickles, kimchi and miso – ousted...
Lab-in-a-smartphone breakthrough enables mobile health diagnostics
In Illinois, University of Illinois professors demonstrated a compact, inexpensive system that performs optical spectroscopy in a way that can fit inside the body...
Moolec targets first molecular farming Nasdaq listing
In the UK, molecular farming pioneer Moolec Science plans to list on the Nasdaq through a business combination with special purpose acquisition company (SPAC)...
Purdue teams with industry leaders to modernize the freeze-drying process
In Indiana, Purdue University researchers and industry leaders are teaming up to transform the freeze-drying process, formally known as lyophilization, used to make everything...
Moderate to vigorous exercise lowers glaucoma risk
In California, a study showed that people who engage in moderate to vigorous physical activity may significantly lower their risk of glaucoma. Researchers from...
Lab-grown fish startup raises €7 million
In Germany, lab-grown fish startup Bluu Biosciences has raised €7 million ($8.25 million) to advance its cell-based salmon, trout, and carp, the most-consumed fish...
Enifer secures €12 million to build mycoprotein ingredient factory
In Finland, Business Finland has conditionally approved a grant of more than €12 million (US$13.6 million) to biotech startup Enifer to fund its first...
Steakholder Foods takes key step toward 3D printed eel
In Israel, food tech firm Steakholder Foods has produced 3D-printed vegan eel, a concept it hopes will one day help address overfishing. The prototype...
Spanish algae consortium targets food, pigments
In Spain, a consortium has been formed with the aim of developing food compounds and pigments from algae.
Dubbed “Algae for a Healthy World,” the...