General Mills lifts Kite Hill with $40 million in fresh capital

In California, Kite Hill, an innovator and pioneer in crafting delicious chef-inspired plant-based foods, completed a $40 million capital round led by 301 INC,...

Diet and lifestyle shape microbiome health more than genetic factors

In Israel, scientists at the Weizmann Institute of Science concluded that diet and lifestyle are by far the most dominant factors shaping our microbiome...

Eating meals within a 10-hour window protects against disease

In California, Salk Institute scientists found that mice lacking the biological clocks for a healthy metabolism could still be protected against obesity and metabolic...

Mara Renewables secures $9.1M to boost Omega-3 DHA

In Canada, Mara Renewables has received US$9.1 million from S2G Investments to expand R&D and capacity for its algae-based omega‑3 DHA platform. The vital...

Natufia offers fresh produce grown automatically in your kitchen

In the United Kingdom, Natufia Labs, a startup developing machine-learning technology that grows plants right in your kitchen, closed a $1.2 million seed round...

Lab-grown fish startup raises €7 million

In Germany, lab-grown fish startup Bluu Biosciences has raised €7 million ($8.25 million) to advance its cell-based salmon, trout, and carp, the most-consumed fish...

Beyond Sausage launches with the taste and texture of pork sausage

In California, Beyond Meat launched Beyond Sausage, a plant-based breakthrough that delivers on the taste and texture of pork sausage, but with more protein,...

South Dakota moves to ban cultivated meat

In South Dakota, lawmakers have advanced a bill prohibiting the production, sale and distribution of cultivated meat. The Amendment, added to HB1109, was passed...

Soylent blames algae flour for consumers feeling green

In California, popular meal replacement brand Soylent believes it has pinpointed the culprit in a recent spate of customer dissatisfaction: algal flour supplied by...

Believer Meats ends operations

In Chicago, cultivated meat startup Believer Meats has wound down operations. According to vegconomist, the news was announced in a LinkedIn post authored by...

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Yeast mode: Starbucks India offers fermented cold foam

In India, Starbucks is now offering a protein-packed cold foam made of biofermented yeast. Developed by SuperYou, the foam adds 11-18 grams of protein...

Judge allows challenge to state’s cultivated meat ban to proceed

In Texas, a federal judge has refused to dismiss a lawsuit challenging the state’s ban on cultivated meat, allowing the case to proceed. Upside...

Bipartisan bill aims to boost biomanufacturing

In Nebraska, U.S. Senators Pete Ricketts (R) and Chris Coons (DE) have introduced the Renewable Chemicals Act, which would provide a targeted, short-term tax...