Cultivated meat leader Meatable raises $35 million
In the Netherlands, Meatable has secured $35 million to help boost operations and accelerate commercial sales. The fundraise, which bring its total funding to...
Time for the steak harvest? Molecular farming looks to produce animal proteins in plants
In the United Kingdom, Moolec Science is looking to “molecular farm” by coaxing crops to create animal proteins. The company believes that by leveraging...
Solar Foods and Ajinomoto unveil mooncakes from air
In Singapore, food giant Ajinomoto has introduced mooncakes and ice cream sandwiches featuring proteins produced using fermentation and carbon dioxide as feedstock.
Dubbed Solein, the...
TurtleTree Labs launches growth factor firm
In Singapore, cell-based milk company TurtleTree Labs has launched a subsidiary to develop food-grade growth factors for the cultured food industry.
“We’ve recognized this need...
Full Harvest fights food waste
In California, Full Harvest, a marketplace for excess produce that would otherwise go to waste, closed an $8.5 million Series A round led by...
DSM buys BioCare Copenhagen to expand probiotic gut healthcare
In the Netherlands and Denmark, Royal DSM acquired BioCare Copenhagen A/S to expand DSM’s offering in gut health ingredients with probiotics. BioCare Copenhagen is...
Eating more fat, fruits and vegetables and less carbohydrates lowers your risk of death
In Canada, a diet which includes a moderate intake of fat and fruits and vegetables, and avoidance of high carbohydrates, is associated with lower...
Beyond Meat expands plant-based meat innovation in new R & D center
In California, Beyond Meat opened the doors of their new 26,000 square foot research and development center at the company’s headquarters. Seven-times the size...
Burgernomics: Mosa Meat raises €15 million to bring down the cost of cultivated meat
In the Netherlands, Mosa Meat has raised €15 million (US$17.7 million) in funding to bring down the price of cultivated meat.
In 2013, Mosa...
Edible bug grants now available in Europe
In Northwest Europe, companies looking to develop insect-based foods can apply for grants. The European ValuSect (Valuable Insects) consortium is offering forty grants, worth...