Tyson Foods invests in Memphis Meats

In Arkansas, Tyson Ventures, the venture capital arm of Tyson Foods, Inc., invested in Memphis Meats, a leader in cultured meat produced directly from...

Chick-fil-A offers complete meal kits to go

In Georgia, Chick-fil-A entered the meal kit market with a new product, Mealtime Kits. Designed to make it easy for customers to cook their...

Ayana Bio and Wooree Green Science partner on plant cell-derived saffron

In Boston, bioactives startup Ayana Bio has entered into a seven-figure joint development agreement with Wooree Green Science, a subsidiary of Wooree Bio. The...

Sweet deal: Green Spot Technologies raises €5 million for cocoa alternative

In France, solid state fermentation startup Green Spot Technologies has raised €5 million ($US5.7 million) to scale production of its fermentation-based cocoa replacement. Green...

Fat fundraising: “Kosher bacon” startup raises $24 million

In California, lab-grown meat startup Mission Barns is focusing on fat but hopes in the longer term to be the first to claim production...

Moolec achieves high pig protein yield in soybeans

In Luxembourg, alternative proteins startup Moolec is developing soybeans with pig DNA to provide pig proteins to food manufacturers. The goal is to enhance...

Lab-grown antelope startup looks to address food insecurity

In South Africa, cultivated meat startup Mogale Meat has a bank of more than 500 cell samples from antelope and cattle that it hopes...

Milk minus the moo: Israel approves Remilk’s precision fermentation-based dairy proteins

In Tel Aviv, animal-free dairy protein pioneer Remilk has received a first-of-its-kind approval from the Israeli Ministry of Health that clears a path for...

Iron Man invests in cheesier vegan cheese startup

In California, vegan cheese startup Nobell Foods has raised $75 million to tackle perhaps one of the biggest hurdles to adopting a vegan diet:...

Farmhouse Culture receives $6.5 million to drive national availability of probiotic-rich foods

In California, Farmhouse Culture, a maker of probiotic-rich foods and beverages, received $6.5 million to drive national availability of the brand’s growing food and...

Stay connected

0FansLike
8,006FollowersFollow
63SubscribersSubscribe

Latest article

LSU prof Naohiro Kato creates okra seed Mardi Gras beads

In New Orleans, Louisiana State University Associate Professor Naohiro Kato has created an updated version of his biobased Mardis Gras beads that contain okra...

Amazon, IIT Roorkee trial mailers made from India’s ag waste

In India, e-commerce giant Amazon has partnered with the Indian Institute of Technology Roorkee in a 15-month pilot project to convert agricultural waste into...

Sony creates materials consortium to find bioplastics suitable for electronics

In Tokyo, Sony Corporation is leading a large consortium of materials manufacturers to create a supply chain for biobased plastics that can be used...