Après debuts a plant-based protein beverage for on-the-go replenishment

In California, Après launched a plant-based protein beverage developed for premium whole-body replenishment. The innovative beverage utilizes a proprietary blend of plant proteins, virgin...

Israeli cultured meat plant can grow equivalent of 250 chickens a day

In Israel, Future Meat Technologies has claimed the world’s first cultured meat factory as well as the emerging industry’s most competitive price point—$3.90 for...

Into the belly of the beast: Beyond Meat launches in beef-loving Brazil

In California, plant-based meat trailblazer Beyond Meat has announced plans to expand into Brazil with its Beyond Burger, Beyond Sausage, and Beyond Beef products. “As...

Pureture joins herd seeking plant-based dairy protein

In New York, biotech firm Pureture has developed plant-based casein and aims to further formulate vegan dairy products from plant-based ingredients. Casein is a...

Human milk oligosaccharides added to formula improve immune response of formula-fed babies

In the Czech Republic, Abbott researchers presented data that further supports the importance of human milk oligosaccharides in supporting the immune system of formula-fed...

“One-stop shop” precision fermentation CDMO launched in Singapore

In Singapore, agribusiness major ADM and Asia Sustainable Foods Platform have inaugurated their ScaleUp Bio Joint Venture, which will provide contract development and manufacturing...

Mastercard and World Food Programme target a world beyond cash and hunger

In Germany, Mastercard and the World Food Programme announced the 100 Million Meals global initiative to raise significant funds and provide meals for those in...

Cargill invests $10.5 million to promote fish nutrition and prevent disease NUTRITION

In Chile, the Cargill Innovation Center was inaugurated as the world’s largest research hub focused on developing functional fish diets and studying diseases that...

Lab-grown chocolate stirs up interest

In Germany, a startup is developing no-cocoa chocolate in an effort to address the climate and child-labor concerns surrounding the cocoa industry. QOA, which...

Alternative protein startup raises $9 million

In California, startup NovoNutrients has raised $9 million to advance its technology that converts carbon dioxide into animal-free proteins.  Roughly half the funds came from...

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Snack rats eat biobased fiber optic cables, send London’s G.Network into bankruptcy

In the United Kingdom, London internet provider G.Network has entered administration because it used fiber optic cable jackets made of soy- and corn-based materials...

Samsung creates e-paper with phytoplankton display

In South Korea, Samsung Electronics has unveiled an e-paper with a display made of phytoplankton-based plastics. E‑paper is a display technology that replicates the...

Make Good launches mushroom-based shoes

In Australia, shoe brand Make Good has created a Derby shoe style with a variety of biobased materials. Dubbed Derby V1, the shoe includes...