Zipongo acquires FillMyFork to make purchasing healthy food easier

In California, Zipongo acquired FillMyFork as a complimentary expansion of its Food Benefits Management offering to health plans, employers and health systems. Zipongo and FillMyFork...

Cruelty-free kebabs: Future Meat adds lamb to portfolio

In Israel, cultivated meat pioneer Future Meat Technologies has produced lab-grown lamb that looks, cooks and tastes like conventional ground lamb meat.  The company uses...

Lab-grown crab didn’t leave taste testers crabby

In Singapore, cultivated meat startup Shiok Meats recently held a tasting event for what it claims is the world’s first cell-based crab meat.  At an...

First gene therapy in the U.S. approved by the FDA

In Washington, D.C., the U.S. Food and Drug Administration made the first gene therapy available in the United States, ushering in a new approach...

Symrise opens innovation center dedicated to “naturalness”

In Singapore, specialty chemicals company Symrise has unveiled “Enhanced Naturals @Spark,” a multi-functional innovation and technology center is dedicated to “naturalness innovation.” The facility...

Perfect Day raises $350 million, plans to add tech development arm

In Berkeley, California, animal-free milk protein producer Perfect Day has closed a $350 million Series D investment round. The company says it will use...

Singapore first to approve cultivated meat for sale

In Singapore, regulatory authorities have approved the sale of cell-based meat, becoming the first country to do so.  After extensive testing and review, The Singapore...

Rabbis okay cheeseburgers from cultivated meat

In Israel, a group of rabbis has said cheeseburgers made from lab-grown meat is kosher, having determined that the nascent technology does not constitute...

Sweet Defeat lozenge stops sugar cravings in seconds

In New York, Sweet Defeat LLC, launched Sweet Defeat, a patented lozenge that is clinically proven to reduce consumption of and desire for high...

Purple Carrot and Fresh Del Monte Produce expand plant-based meal kit availability

In Massachusetts, Purple Carrot, the first and only 100 percent plant-based meal kit company, announced that Fresh Del Monte Produce Inc. made a $4...

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Yeast mode: Starbucks India offers fermented cold foam

In India, Starbucks is now offering a protein-packed cold foam made of biofermented yeast. Developed by SuperYou, the foam adds 11-18 grams of protein...

Judge allows challenge to state’s cultivated meat ban to proceed

In Texas, a federal judge has refused to dismiss a lawsuit challenging the state’s ban on cultivated meat, allowing the case to proceed. Upside...

Bipartisan bill aims to boost biomanufacturing

In Nebraska, U.S. Senators Pete Ricketts (R) and Chris Coons (DE) have introduced the Renewable Chemicals Act, which would provide a targeted, short-term tax...