Lab-grown crab didn’t leave taste testers crabby

In Singapore, cultivated meat startup Shiok Meats recently held a tasting event for what it claims is the world’s first cell-based crab meat.  At an...

Lab-grown chocolate stirs up interest

In Germany, a startup is developing no-cocoa chocolate in an effort to address the climate and child-labor concerns surrounding the cocoa industry. QOA, which...

Stake in Steak: Shiok acquires 90% of cultured beef startup

In Singapore, Shiok Meats has acquired a 90% stake in Gaia Foods, a company developing cultured meats including beef, pork, and mutton, for an...

Lab-grown mice meat a purrfect snack for your furry friend

In Chicago, cultured meat startup Because, Animals aims to launch a treat for cats in 2022 that contains lab-grown mouse meat.  Its first product, called...

New York startup using precision fermentation to make breast milk

In New York, startup Helaina is using precision fermentation to produce breast milk that more closely mimics the real thing.  Founder Laura Katz recently told...

Alternative protein startup raises $9 million

In California, startup NovoNutrients has raised $9 million to advance its technology that converts carbon dioxide into animal-free proteins.  Roughly half the funds came from...

How the (new) sausage is made: Children’s book aims to educate about cellular ag

In Germany, a children’s book is explaining the benefits of cellular agriculture in the hopes that future generations will eschew resource-intensive animal farming in...

Iron Man invests in cheesier vegan cheese startup

In California, vegan cheese startup Nobell Foods has raised $75 million to tackle perhaps one of the biggest hurdles to adopting a vegan diet:...

Faux foie gras firm to expand into other poultry products

In France, cultured foie gras startup Gourmey has raised $10 million and announced plans to expand into cultured poultries, including duck, chicken and turkey.  The...

Food giant Nestlé signs cultured meat exploration pact

In Switzerland, leading food company Nestlé has announced a partnership with Israeli startup Future Meat to evaluate how cultured meat can be incorporated into...

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Pineapple pact shows fruits of collaboration on Earth Day

In California, Dole Packaged Foods has partnered with circular design firm Rais Case and Ananas Anam, creator of pineapple-based textile Piñatex®, to tackle pineapple...

Project converting chicken feathers into cultivated chicken meat concludes first phase

In Italy, a research project looking to grow cells from chicken feathers into chicken meat has concluded its first phase by generating a batch...

Vote for sustainability: Bioplastic dummy ballots used to spread voter awareness

In India, IIT Guwahati has developed 3D-printed dummy ballots made of biobased polylactic acid. Commissioned by the Systematic Voters' Education and Electoral Participation Cell, the...