Edible cups from Red Bull target plastic waste and better digestion

In the United Kingdom, skincare brand Haeckels has partnered with Red Bull to develop edible cups in an effort to reduce plastic waste at...

Cruelty-free kebabs: Future Meat adds lamb to portfolio

In Israel, cultivated meat pioneer Future Meat Technologies has produced lab-grown lamb that looks, cooks and tastes like conventional ground lamb meat.  The company uses...

Dairy co-op and DSM to launch precision fermentation startup

In New Zealand and the Netherlands, dairy coop Fonterra and nutrition and health company DSM have partnered to commercialize dairy proteins produced using precision...

A pig deal: Steakholder Foods adds cultured pork

In Israel, Steakholder Foods Ltd., formerly MeaTech 3D, has announced it will begin developing cultured pork products from a new line of iPS porcine...

Mirai and Shiok partner on cultivated beef

In Singapore, two major cultivated meat companies have partnered to develop lab-grown beef and secure regulatory approval. Under the terms of the agreement, Switzerland’s...

Spent brewers’ yeast used to make vegan ribs

In California, food tech firm Planetarians is converting spent brewers’ yeast sourced from AB InBev—maker of popular beer brands like Budweiser and Stella Artois—into...

Cali startup claims world’s first cultivated pork loin

In California, cultivated meat maker Novel Farms has claimed production of the world’s first lab-grown, marbled pork loin. Many cultivated meat companies focus on making...

Caveman diet: Wooly mammoth burgers could soon be on the menu

In Belgium, a meat alternative startup is expanding its product R&D efforts from the more conventional beef, chicken, pork and lamb varieties to wooly...

Show me the honey: Start up developing bee-free route

In the Netherlands, Fooditive has begun developing bee-free honey using DNA from honey and fermentation enzymes. The company says its faux honey has the...

“One-stop shop” precision fermentation CDMO launched in Singapore

In Singapore, agribusiness major ADM and Asia Sustainable Foods Platform have inaugurated their ScaleUp Bio Joint Venture, which will provide contract development and manufacturing...

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Faux-fur fit for a king: ECOPEL urges Charles to ditch ermine coronation robes

In London, plant-based fur maker ECOPEL is urging King Charles to forgo animal-fur trim in his coronation robe in favor of a cruelty-free alternative....

Oatly offers Thanksgiving emotional support hotline for vegans

In New York, alternative dairy major Oatly has announced the “Oatly Emotional Support Hotline for Plant-Based Eaters Attending Traditional Meat and Dairy-based Thanksgiving Dinners.”...

UPSIDE secures FDA approval for cultivated chicken

In California, cultivated meat maker UPSIDE Foods has received a “No Questions” letter from the US FDA, which amounts to confirmation that UPSIDE’s cell-based...