Common to humans, plants and animals, TOR protein is a cell growth regulator

In Germany, researchers studying the TOR protein discovered this protein also functions as a growth regulator in plants, just as TOR is known to...

Genome analysis shows yeasts evolving by subtraction

In Wisconsin, a team of researchers led by labs at the University of Wisconsin–Madison and Vanderbilt University sequenced and compared the genomes of 332...

How to feed 10 billion people in 2050

In Sweden, according to a new study, a global shift towards healthy and more plant-based diets, halving food loss and waste, and improving farming...

Precision Tools, Drones, Robots Not Just for Techies and Advanced Ag Anymore – High...

In New York, a report called “Beyond the Ships: 2020-2025” created by over 100 experts as part of the U.S. 2016 National Ocean Exploration...

Plant-based nanocrystals save tree fruit from frost damage

In Washington, groundbreaking nanotechnology designed to protect cherries, apples and other popular fruits from frost damage is showing positive results in tests by Washington...

Earth BioGenome Project intends to map the DNA of all living things on Earth

In California, in an effort to protect and preserve the Earth's biodiversity and kick-start an inclusive bio-economy, the World Economic Forum announced a landmark...

Virtual reality is the human-machine interface for this robotic vineyard worker

In Oregon, Digital Harvest, a Virginia-based agricultural solutions company who recently established a research outpost at the Pendleton UAS Test Range, developed the Remote...

NIFA supports sustainable U.S. aquaculture with $1.2 million in grants

In Washington, D.C., the U.S. Department of Agriculture's National Institute of Food and Agriculture announced four grants totaling $1.2 million to support the development...

To lower blood pressure, eating potassium-rich foods is as important as reducing salt intake

In California, University of Southern California’s Keck School of Medicine researchers reported that eating potassium-rich foods like sweet potatoes, avocados, spinach, beans, bananas and...

First probiotic sour beer contains live strains of good bacteria

In Singapore, a novel probiotic sour beer created by a team of researchers from the National University of Singapore incorporates the probiotic strain Lactobacillus...

Stay connected

0FansLike
8,006FollowersFollow
63SubscribersSubscribe

Latest article

Celeb-backed Wildtype eyes launch of lab-grown salmon by year-end

In San Francisco, a cultivated seafood maker backed by A-listers has said it will launch sushi-grade salmon in restaurants before the year-end. Justin Kolbeck,...

LVMH Beauty taps Dow for renewable packaging

In Switzerland, the beauty division of luxury brand owner LVMH has partnered with Dow, Inc. on recycled and biobased packaging for perfume and cosmetic...

Henkel signs FDCA offtake agreement with Avantium

In Amsterdam, consumer products giant Henkel has agreed to purchase unspecified amounts of biobased furandicarboxylic acid from Avantium. Henkel plans to use the FDCA...