People with metabolic syndrome need 30 to 50 percent more vitamin E
In Oregon, study results show that people with metabolic syndrome need significantly more vitamin E than healthy people – a potentially serious public health...
Glanbia partners with DFA, MMPA and Foremost Farms to build a new cheese and...
In Ireland, Glanbia plc, a global nutrition company, announced a proposed joint venture with Dairy Farmers of America, Michigan Milk Producers Association and Foremost...
General Mills leads $6 million investment in Rhythm Superfoods
In Texas, 301 INC, the new business development and venturing unit of General Mills, led a $6 million investment in Rhythm Superfoods, an Austin-based...
Nuritas collaborates with BASF for on-demand discovery of new peptides
In Ireland, Nuritas announced a collaboration with BASF Human Nutrition that grants BASF an exclusive, royalty-based license to commercialize one of Nuritas’s existing peptides...
Valensa and Algal Scientific commercialize microalgae for human immune support nutrients
In Florida, Valensa International announced an agreement with Algal Scientific Corporation to commercialize Algal's PureAlgal branded ingredients – whole dried Euglena gracilis microalgae and...
Kellogg’s venture fund invests in Kuli Kuli for sustainable moringa superfoods
In Michigan, the Kellogg Company’s venture capital fund, eighteen94 capital, led a $4.25 million investment in Kuli Kuli, a manufacturer and distributor of moringa-based...
DuPont Nutrition & Health expands European probiotics production capacity
In Denmark, DuPont Nutrition & Health invested $60 million in its European probiotics production facilities to expand three cultures production sites as a response...
Eating hot chili peppers really can make you live longer
In Vermont, researchers at the Larner College of Medicine at the University of Vermont found that hot red chili pepper consumption is associated with...
Peanut allergy can be prevented by feeding peanuts early in life
In Washington, D. C., the National Institute of Allergy and Infectious Diseases, part of the National Institutes of Health, issued clinical guidelines supporting the...
Lose weight by eating only between 8 am and 2 pm, according to UAB...
In Alabama, University of Alabama at Birmingham researchers released findings that seem to indicate early time-restricted feeding may lead to more efficient fat burning...