Infant nutrition key to reducing stress impacts on early brain development of mice

In the Netherlands, a University of Amsterdam study showed that young mice that grow up in stressful circumstances go on to have fewer cognitive...

Dockside and Perennia partner to make nutritious pet food from rescued fresh food

In Nova Scotia, Dockside Pet Products and Services partnered with Perennia Food and Agriculture to create pet food products using local ingredients from rescued...

DSM seeks approval for new stevia pathway

In the Netherlands, DSM has asked Europe’s food safety regulators to approve the use of stevia produced using fermentation. The popular sweetener has already...

Nestlé invests $145 million in Aimmune to develop multiple food allergy therapies

In Switzerland, Nestlé Health Science invested $145 million in Aimmune Therapeutics to accelerate the development of innovative oral immunotherapy biologics designed to desensitize people...

DuPont Nutrition & Health and Inbiose partner to develop novel infant nutrition ingredients

In Missouri, DuPont Nutrition & Health and Inbiose partnered to jointly develop selected fucosylated human milk oligosaccharides for infant nutrition. HMOs are a group...

Zipongo receives $18 million to expand nutriomics science and leverage food as medicine

In California, Zipongo received $18 million to further develop nutriomics and behavioral science to enable health providers and disease management systems to leverage food...

Corbion highlights marshmallow innovation

In the Netherlands, Corbion’s non-fat, coated malic acid powder is enabling marshmallows with new flavor profiles. Peter van Paridon, Corbion’s Global Industry Director of...

Soylent blames algae flour for consumers feeling green

In California, popular meal replacement brand Soylent believes it has pinpointed the culprit in a recent spate of customer dissatisfaction: algal flour supplied by...

Milk chocolate gets antioxidant help from peanut waste

In North Carolina, a new source of antioxidants to fortify milk chocolate with the health benefits of dark chocolate has been found in peanuts. ...

Campbell Soup invests in Habit, a personalized nutrition start-up

In California, Campbell Soup Company invested in Habit, a personalized nutrition start-up that will provide people with a nutrition blueprint based on their own...

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Faux foie gras firm forms foodie panel

In Paris, cultivated meat startup Gourmey has formed what it claims is the culinary industry’s first-ever advisory board dedicated to cultivated meat. The panel...

Celleste Bio secures $4.5 million for cell-cultured cocoa

In Israel, cell cultured cocoa startup Celleste Bio has raised $4.5 million in a seed funding round. The funds will boost the company's research...

Wrapped up: Origami inspires paperboard packaging solution

In Finland, researchers from VTT and Aalto University are applying origami, the ancient Japanese art of  paper folding, to the plastics waste crisis. Led...