Kaleido Biosciences and CoreBiome accelerate microbiome therapeutic discovery
In Massachusetts, Kaleido Biosciences, a clinical-stage biotechnology company developing novel chemistries to unlock the power of the human microbiome, announced an agreement with CoreBiome, a...
Eating a diet rich in omega-6 fats reduces type 2 diabetes risk
In Australia, a new study found that the risk of developing type 2 diabetes could be significantly reduced by eating a diet rich in...
Farmstead digital micro-grocer launches in San Francisco
In California, Farmstead, the AI-powered digital micro-grocer, launched in the San Francisco Bay Area to reinvent the supermarket model with technology that sources and...
Black tea helps weight loss by altering gut bacteria
In California, UCLA researchers demonstrated for the first time that black tea may promote weight loss and other health benefits by changing bacteria in...
DuPont Nutrition debuts plant-based, 90 percent protein nuggets for healthy snacks
In Nevada, DuPont Nutrition & Health debuted SUPRO 90 percent protein nuggets in a range of textures, shapes and sizes, offering endless possibilities to...
Chef’d makes The Beyond Burger available nationwide
In California, Beyond Meat announced an expanded partnership with Chef’d, a first-of-its-kind meal kit marketplace that recently saw an influx of capital from major...
Amyris partners with DSM for Vitamin A development and production
In California, Amyris, Inc., the industrial bioscience company, entered into a product development and production agreement for Vitamin A with Koninklijke DSM N.V., the...
Yooji gets Danone investment for frozen, portion-sized organic baby food
In France, Danone Manifesto Ventures, a corporate venture capital unit financed by Danone, became a shareholder of Yooji, the French start-up aiming to revolutionize...
Bolthouse Farms Plant Protein Milk debuts with more calcium than dairy
In California, Bolthouse Farms, the largest producer of baby carrots in North America, debuted Bolthouse Farms Plant Protein Milk, a refrigerated non-dairy alternative milk...
First ever plant-based alternative to raw tuna in select Whole Foods Market sushi venues
In Texas, Whole Foods Market will now offer Ahimi, the first ever plant-based alternative to raw tuna, in select sushi venues in Los Angeles...