Emulate to qualify Organs-on-Chips as toxicology testing platforms

In Massachusetts, Emulate, Inc. entered into a Cooperative Research and Development Agreement with the U.S. Food and Drug Administration’s Office of Foods and Veterinary...

TerraVia receives FDA generally recognized as safe letter for Algae Butter

In California, TerraVia Holdings, Inc. received a generally recognized as safe no questions letter from the U.S. Food and Drug Administration for its Algae...

Yelp and Marble use robots to deliver food in San Francisco

In California, Yelp partnered with Marble, a San Francisco robotics company, to test robot delivery for Yelp Eat24 diners in the Mission and Potrero...

The Beyond Burger goes to Hong Kong

In California, Beyond Meat announced the international launch of The Beyond Burger at the in-store bistro of Hong Kong’s Green Common’s Harbour City and...

General Mills invests $3 million in superfood maker Purely Elizabeth

In Colorado, 301 INC, the General Mills venturing unit, invested $3 million in Purely Elizabeth, a natural foods company known for creating nutrient-dense granola,...

Royal DSM opens advanced biotechnology R & D center in Delft

In the Netherlands, Royal DSM opened a new state-of-the-art biotechnology facility in Delft to accelerate DSM’s biotechnology research and development capabilities for applications in...

Eating peanuts with meals is good for your heart

In Pennsylvania, eating peanuts with a meal may help protect against cardiovascular diseases, according to findings reported by Penn State researchers in the current...

50 billion friendly bacteria in new probiotics from DuPont and Healthspan

In the United Kingdom, DuPont Nutrition & Health and Healthspan Limited announced the development of Super 50 Pro, a live bacteria supplement designed to...

Kemin Industries acquires Algal Scientific’s beta-glucan manufacturing technology

In Iowa, Kemin Industries announced a strategic acquisition of unique beta-glucan manufacturing technology from Algal Scientific to expand Kemin’s gut health portfolio. Kemin, a...

Impossible Foods to make 1 million pounds of plant-based meat per month

In California, Impossible Foods launched its first large-scale production facility to make at least 1 million pounds of plant-based meat per month – enough...

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Pineapple pact shows fruits of collaboration on Earth Day

In California, Dole Packaged Foods has partnered with circular design firm Rais Case and Ananas Anam, creator of pineapple-based textile Piñatex®, to tackle pineapple...

Project converting chicken feathers into cultivated chicken meat concludes first phase

In Italy, a research project looking to grow cells from chicken feathers into chicken meat has concluded its first phase by generating a batch...

Vote for sustainability: Bioplastic dummy ballots used to spread voter awareness

In India, IIT Guwahati has developed 3D-printed dummy ballots made of biobased polylactic acid. Commissioned by the Systematic Voters' Education and Electoral Participation Cell, the...