Celleste Bio secures $4.5 million for cell-cultured cocoa

In Israel, cell cultured cocoa startup Celleste Bio has raised $4.5 million in a seed funding round. The funds will boost the company's research...

Aleph Farms files for Cultivated Meat in Thailand

In Israel, Aleph Farms has submitted its first regulatory application for cultivated meat in Thailand. This application, filed in collaboration with Thai Union, aims...

UMAMI Bioworks and Steakholder Foods achieve 3D-printed, cultivated fish fillets

In Singapore, UMAMI Bioworks and Steakholder Foods have successfully demonstrated the feasibility of producing 3D-printed cultivated fish products at scalable volumes. The two-year project...

World Animal Protection launches AI-Powered cultivated meat chatbot

In London, animal advocacy group World Animal Protection has partnered with AI software company PubTrawlr to unveil Cultivator, the first-ever chatbot dedicated to cultivated...

Friends & Family Pet Food taps Novel Farms for cultivated pork

In California, a pet food startup focused on using sustainable proteins has partnered with cellular agriculture firm Novel Farms to source cultivated meat to...

Äio raises €6.1 million to scale sawdust-to-palm oil technology

In Estonia, foodtech startup Äio has closed a €6.1 million ($6.8 million) funding round to build a demonstration-scale, fermentation-based production unit converting crop and...

Helaina Series B nets $45 million for human lactoferrin bioactive

In New York, biotech company Helaina has raised $45 million to develop and scale human equivalent-bioactive proteins produced via precision fermentation. The Series B funding...

Standing Ovation raises €3.75 million  for animal-free casein

In France, precision fermentation startup Standing Ovation has raised €3.75 million ($4.2 million) in a Series A extension and appointed Yvan Chardonnens CEO as...

Nebraska’s Governor moves to ban lab-grown meat

In Nebraska, Governor Jim Pillen has signed an executive order “creating strict guidelines”  for state agencies and its contractors to “protect the state’s agriculture...

Solar Foods wins NASA food challenge

In Finland, alternative protein producer Solar Foods has been named the international category winner by the NASA Deep Space Food Challenge. Launched in 2021 by...

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Biobased tennis balls offer a sustainable spin

In the UK, Central Saint Martins graduate Noé Chouraqui has created Point, a 3D-printed tennis ball made from biobased and recyclable materials. Conventional tennis...

Fleece to function: Design student creates wool-based electronics

In London, Central Saint Martins graduate Hinna Khan has created a simple electronic device from conductive wool. Dubbed WoolTech, Khan was able to replace...

Flax to the Future: Natural fiber boosts padel racket performance

In France, a flax-fiber composite is finding a home in rackets for padel, a fast-growing sport that marries tennis and squash. Dubbed TeXtreme R...