New study reveals taste preference may be pre-determined

In Canada, researcher Elie Chamoun at the University of Guelph investigated whether genetic variants in taste receptors related to sweet preference, fat taste sensitivity...

Eating a fresh avocado every day helps your eyes and your brain

In California, consuming one fresh avocado per day may lead to improved cognitive function in healthy older adults due to increased lutein levels in...

Don Lee Farms’ organic plant-based raw burger sizzles like beef

In California, Don Lee Farms, a family food company based in California, launched Organic Plant-Based Raw Burgers. The burger “bleeds” organic beet juice and...

Miso Robotics raises $10 million for adaptable robotic kitchen assistants

In California, Miso Robotics, the leading robotics, and artificial intelligence solutions company for restaurants and food providers, secured $10 million in Series B financing...

Tyson Foods works with entrepreneurs to up its sustainability game

In Arkansas, Tyson Foods is tapping into entrepreneurs to speed up the pace of innovation, embrace emerging technologies and become agiler in its pursuit...

Impossible Foods brings plant-based protein to food bank meals

In California, Impossible Foods launched a program to help nourish communities where it does business by partnering with food banks that serve those affected...

Mooala raises $5 million to expand distribution

In Texas, Mooala, a producer of dairy-free beverages, raised $5 million of equity capital to facilitate the rapid expansion of Mooala throughout the Southwest,...

Nestlé acquires a majority stake in Terrafertil

In Switzerland, Nestlé acquired a majority stake in Terrafertil, a company selling natural, plant-based foods and healthy snacks. The move widens Nestlé’s presence in...

Beyond Meat’s Manhattan Beach Project has a new home

In California, Beyond Meat announced a new 26,000 square foot research and development center as the home to Beyond Meat’s Manhattan Beach Project, the...

Danone takes a stake in Harmless Harvest to expand premium coconut water distribution

In France, Danone Manifesto Ventures took a stake in Harmless Harvest, a leader in U.S. refrigerated premium coconut water and a Fair for Life...

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Yeast mode: Starbucks India offers fermented cold foam

In India, Starbucks is now offering a protein-packed cold foam made of biofermented yeast. Developed by SuperYou, the foam adds 11-18 grams of protein...

Judge allows challenge to state’s cultivated meat ban to proceed

In Texas, a federal judge has refused to dismiss a lawsuit challenging the state’s ban on cultivated meat, allowing the case to proceed. Upside...

Bipartisan bill aims to boost biomanufacturing

In Nebraska, U.S. Senators Pete Ricketts (R) and Chris Coons (DE) have introduced the Renewable Chemicals Act, which would provide a targeted, short-term tax...