Add turmeric to your diet for improved memory and mood

In California, the daily consumption of curcumin, found in turmeric, has been shown by UCLA researchers to improve memory and mood in people with...

Cargill switches sweetener plant from corn to wheat to make vegetable protein and biofuel

In Germany, Cargill announced its intent to grow and diversify its product portfolio at its starches and sweeteners plant in Krefeld with products such...

New supplement helps women run faster

In Ohio, a new study found that women who took a specially prepared blend of minerals and nutrients for a month saw their 3-mile...

301 INC leads a $17 million investment in Urban Remedy

In California, Urban Remedy, the pioneering plant-based food company offering an organic, non-GMO and ultra-fresh product roster of ready-to-eat meals, snacks, and cold pressed...

Purdue teams with industry leaders to modernize the freeze-drying process

In Indiana, Purdue University researchers and industry leaders are teaming up to transform the freeze-drying process, formally known as lyophilization, used to make everything...

FoodMaven raises $8.6 million to capture and sell lost food

In Colorado, FoodMaven, an innovative tech-enabled marketplace that captures food otherwise lost in the U.S. food system, closed an $8.6 million Series A financing...

Get healthier by sleeping longer

In the United Kingdom, sleeping for longer each night is a simple lifestyle intervention that could help reduce intake of sugary foods and lead...

Stay independent later in life by following the Mediterranean diet

In the United Kingdom, following the Mediterranean diet may reduce the risk of frailty in older individuals. A study suggests that a diet emphasizing...

SuperMeat raises $3 million to bring clean chicken to market

In Israel, SuperMeat, a biotech and food-tech startup, raised $3 million in seed funding and formed a strategic partnership with PHW, one of Europe’s...

Tesco launches Wicked Kitchen plant-based meals nationwide

In the United Kingdom, Tesco launched its first ever range of 'wicked' plant-based dishes, unleashing the mighty flavor of plants. Now available in 600...

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Cow cells to couture: Qorium raises $25M for cultivated leather

In the Netherlands, lab-grown leather startup Qorium has raised $25 million to increase its production capabilities and continue to establish commercial partnerships in high-end...

Acclaimed restaurant Noma partners with Novonesis to “take deliciousness to the next level”

In Denmark, Michelin star-mainstay Noma has partnered with biosolutions leader Novonesis to determine the potential of new biobased food ingredients within the Noma Projects...

KAIST team demonstrates use of bacteria to produce and dye cellulose

In South Korea, researchers have coaxed living bacteria to grow, weave, and dye fabrics without the use of oil, plastic or artificial dyes. The...