Experimental golden potato contains large amounts of vitamin A and E
In Ohio, an experimental golden potato could hold the power to prevent disease and death in developing countries where residents rely heavily upon the...
Royal DSM partners with Amyris to develop a low cost nutrition molecule
In California, Amyris, Inc. entered into its first product development and production agreement to develop a food and nutrition molecule for Koninklijke DSM N.V.
"We...
Designer Kyran Knauf set to launch bioplastic tabletop cricket farms
In the Netherlands, designer Kyran Knauf wants to introduce a truly alternative protein to people’s diets: crickets. He has created a small device that...
Meat processing giant JBS invests $100 million in cultivated meat startup
In Spain, leading meat processor JBS is taking a majority stake in cultured meat startup BioTech Foods.
The deal, which marks JBS’s entry into to...
Full flavor: MeaTech plans lab-grown chicken fat pilot plant
In Belgium, publicly traded cultured meat company MeaTech is planning a pilot plant to grow chicken fat in a lab. The new facility will...
Emulate to qualify Organs-on-Chips as toxicology testing platforms
In Massachusetts, Emulate, Inc. entered into a Cooperative Research and Development Agreement with the U.S. Food and Drug Administration’s Office of Foods and Veterinary...
The Beyond Burger goes to Hong Kong
In California, Beyond Meat announced the international launch of The Beyond Burger at the in-store bistro of Hong Kong’s Green Common’s Harbour City and...
Higher gluten consumption lowers the risk of developing Type 2 diabetes
In Oregon, the results of a long-term observational study presented at the American Heart Association’s Epidemiology and Prevention / Lifestyle and Cardiometabolic Health 2017...
Novozymes and Chr. Hansen announce “perfect match” merger
In Denmark, Novozymes and Chr. Hansen have agreed to merge in a deal that would create a bioscience giant with over €3.5 billion ($3.7...
Steakholder Foods wins grant for 3D-printed, cultivated fish
In Singapore, Steakholder Foods has received a grant to develop 3D-printed structured eel and grouper in collaboration with Umami Meats. Under the terms of...