Roquette sites world’s largest pea-protein processing plant in Canada

In France, Roquette, a global leader in innovative plant-based food ingredients, announced plans to build the world’s largest pea-protein processing plant in Canada, the...

People with metabolic syndrome need 30 to 50 percent more vitamin E

In Oregon, study results show that people with metabolic syndrome need significantly more vitamin E than healthy people – a potentially serious public health...

Glanbia partners with DFA, MMPA and Foremost Farms to build a new cheese and...

In Ireland, Glanbia plc, a global nutrition company, announced a proposed joint venture with Dairy Farmers of America, Michigan Milk Producers Association and Foremost...

General Mills leads $6 million investment in Rhythm Superfoods

In Texas, 301 INC, the new business development and venturing unit of General Mills, led a $6 million investment in Rhythm Superfoods, an Austin-based...

Nuritas collaborates with BASF for on-demand discovery of new peptides

In Ireland, Nuritas announced a collaboration with BASF Human Nutrition that grants BASF an exclusive, royalty-based license to commercialize one of Nuritas’s existing peptides...

Valensa and Algal Scientific commercialize microalgae for human immune support nutrients

In Florida, Valensa International announced an agreement with Algal Scientific Corporation to commercialize Algal's PureAlgal branded ingredients – whole dried Euglena gracilis microalgae and...

Kellogg’s venture fund invests in Kuli Kuli for sustainable moringa superfoods

In Michigan, the Kellogg Company’s venture capital fund, eighteen94 capital, led a $4.25 million investment in Kuli Kuli, a manufacturer and distributor of moringa-based...

DuPont Nutrition & Health expands European probiotics production capacity

In Denmark, DuPont Nutrition & Health invested $60 million in its European probiotics production facilities to expand three cultures production sites as a response...

Eating hot chili peppers really can make you live longer

In Vermont, researchers at the Larner College of Medicine at the University of Vermont found that hot red chili pepper consumption is associated with...

Peanut allergy can be prevented by feeding peanuts early in life

In Washington, D. C., the National Institute of Allergy and Infectious Diseases, part of the National Institutes of Health, issued clinical guidelines supporting the...

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After years of secrecy, P&G dish out details on Imflux process for plastic and...

In Ohio, Procter & Gamble Co. showcased its Imflux process and explained how the technology's ability to manage very large swings in viscosity makes...

From CO2 to fish feed, NovoNutrients scales up

In California, startup company NovoNutrients is making fish feed from carbon dioxide in order to keep up with the growing global demand for fish....

Velvet worm’s sticky secretions serve as inspiration for future self-recycling materials

In Germany, velvet worms shoot out sticky secretions that stiffen into strong threads under the action of force, and then can be dissolved and...