USDA reorganization elevates rural development and international agriculture trade

In Washington, D.C., the U.S. Department of Agriculture announced a reorganization that elevates the Rural Development agencies to report directly to the secretary of...

Berkeley Lab receives $4.6 million to non-destructively image roots and soil

In California, Lawrence Berkeley National Laboratory received $4.6 million from the U.S. Department of Energy’s Advanced Research Projects Agency-Energy for two innovative projects to...

20 percent of Americans account for half of U.S. food-related GHG emissions

In Michigan, on any given day, 20 percent of Americans account for nearly half of U.S. diet-related greenhouse gas emissions, and high levels of...

Genome analysis shows yeasts evolving by subtraction

In Wisconsin, a team of researchers led by labs at the University of Wisconsin–Madison and Vanderbilt University sequenced and compared the genomes of 332...

National Academies of Sciences release agricultural research needs report

In Washington, D.C., a new blueprint produced by the National Academies of Sciences, Engineering and Medicine, "Science Breakthroughs 2030," lays out how research can...

Appalachian Mountains Joint Venture receives $16 million to improve forest health

In West Virginia, the Appalachian Mountains Joint Venture is working with landowners in West Virginia, Maryland, Pennsylvania and Kentucky to improve the health of...

Smart reforestation tool considers future climate conditions for replanting decisions

In Oregon, reforestation scientists at the USDA Forest Service Pacific Northwest Research Station, Oregon State University and the Conservation Biology Institute developed the Seedlot...

High-tech farming works in rural communities, too

In Arizona, technologies that allow astronauts and polar explorers to grow fresh foods in space and Antarctica can benefit rural communities, too. Dr. Gene...

Mathematics prove the value of precision agriculture for hand-picked specialty crops

In Illinois, researchers at the University of Illinois used mathematics to prove the potential for financial rewards by applying precision agriculture techniques to hand-picked...

Blue scorpion venom and plant-based phytonutrients combine to inhibit cancer growth

In Maryland, PetLife Pharmaceuticals, Inc. announced an all-natural cancer cocktail combining Blue Scorpion Venom Chlorotoxin with plant-based phytonutrients. Preliminary testing has shown inhibition against certain cancer...

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Pineapple pact shows fruits of collaboration on Earth Day

In California, Dole Packaged Foods has partnered with circular design firm Rais Case and Ananas Anam, creator of pineapple-based textile Piñatex®, to tackle pineapple...

Project converting chicken feathers into cultivated chicken meat concludes first phase

In Italy, a research project looking to grow cells from chicken feathers into chicken meat has concluded its first phase by generating a batch...

Vote for sustainability: Bioplastic dummy ballots used to spread voter awareness

In India, IIT Guwahati has developed 3D-printed dummy ballots made of biobased polylactic acid. Commissioned by the Systematic Voters' Education and Electoral Participation Cell, the...