Aldi to slash food waste and plastics waste by 2022

In the United Kingdom, grocery store chain Aldi is getting rid of 5p carrier bags by the end of 2018 and will make sure...

H&M teams up with Aquafil for recycled nylon yarn

In Sweden, fashion clothing retailer H&M is teaming up with Aquafil, maker of ECONYL yarn – a nylon yarn made from waste diverted from...

Meridian Waste Solutions sells off solid waste management assets

In Georgia, Meridian Waste Solutions, Inc. is selling the equity interest of its wholly-owned subsidiaries that house its Solid Waste Group to Warren Equity...

Weave me a heart – Silk looks promising for blood vessels in heart disease...

In Australia, scientists from the Heart Research Institute found that silk could prove to be a valuable biomaterial alternative to creating blood vessels in...

Plant-based water bottles launched in New Zealand

In New Zealand, start-up business, For the Better Good, launched new plastic bottles made from renewable crops like corn, potatoes and sugarcane that can...

Unilever’s PG tips brand to use biobased tea bags by end of 2018

In the United Kingdom, PG tips are replacing their polypropylene tea bag seals with a fully biodegradable corn starch version by the end of...

World’s first refinish paint made with certified biomass balance approach

In Germany, BASF’s Coatings division launched new product lines in Europe for its Glasurit and R-M refinish paint brands that make automotive refinishing more...

New Sodexo burger uses mushrooms to lighten carbon footprint

In France, Sodexo launched “The Natural” burger, which is a 75/25 blend of beef/mushroom burger to help lower calories, sodium, and cholesterol and is...

World’s first plastic-free aisle opens in supermarket

In the Netherlands, Dutch supermarket chain Ekoplaza opened its first totally plastic-free aisle in one of their Amsterdam supermarkets, making it the first in...

Biobased succinic acid report looks at technology, market, and applications

In Germany, nova-Institute published a report covering all aspects of succinic acid, including an overview on existing technologies and corresponding feedstock, the wide range...

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Something old, something new, something biobased: Designer grows a mushroom wedding gown

In the Netherlands, designer Dasha Tsapenko “grew” her wedding dress using mycelium and vintage linen lace sourced from Ukrainian flea markets. “I wanted to combine...

Italy team develops biobased, inflammation-busting burn bandages

In Italy, a team from Istituto Italiano di Tecnologia has developed a biodegradable and biocompatible bandage using plant-based materials such as maize, pectin, and...

Swiss startup Nectariss recreates bougie fungi with fermentation

In Switzerland, a startup is recreating the intensely umami flavor of truffles, a pricey fungi that is impossible to cultivate and so difficult to...