The Rise of Organic Manufacturing: Ginkgo, Amyris, Genomatica’s circle of innovation is a trend...

The factories of old — a technological wave that swept in with the Industrial Revolution — these were inorganic manufacturing centers, and they are...

We band of brothers: Crisp, CRISPR, Crispin’s Day and the democratization of crop R&D

At the critical juncture of Shakespeare’s Henry V, on St. Crispin’s Day, 1415, when the French forces looked ready to overwhelm the small band...

Illinois State researcher gets funding to develop pennycress genetic resources

In Illinois, Illinois State Associate Professor of Genetics John Sedbrook is collaborating on a $1 million grant awarded by the U.S. Department of Agriculture...

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Bio-hybrid robot made from langoustine shells works like arcade claw crane

In Switzerland, scientists at École Polytechnique Fédérale de Lausanne have converted shellfish shells into claws that grip, not unlike the prize-filled claw machines found...

Holy Carp! makes waves as biodegradable single-use soy sauce alternative

In Australia, design studios Heliograf and Vert Design have jointly developed a biodegradable alternative to whimsical—but polluting—plastic fish-shaped soy sauce containers often seen with...

Pineapple hair ties win Fowler Business Concept Challenge

In California, a University of San Diego graduate student has won a $15,000 scholarship to advance her pineapple leaf hair ties. Sage Dobby, who...