Faux foie gras firm to expand into other poultry products
In France, cultured foie gras startup Gourmey has raised $10 million and announced plans to expand into cultured poultries, including duck, chicken and turkey. The funding was led by Point Nine and Air Street Capital. Heartcore, Partech Bpifrance, and the European Commission also participated. “Poultry is the most consumed and fastest growing meat on the […]









