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Have people for dinner: Startup imagines at-home, cultured human flesh kits

In San Diego, cultured meat startup Ouroboros Steak has designed a kit that enables people to grow little human steaks in their own home...

Pass the butter! Shiok showcases lab-grown lobster

In Singapore, Shiok Meats has unveiled the world’s first lab-grown lobster meat. In a private tasting showcase, Chef José Luis Del Amo of TheTasteLab...

Edible bug grants now available in Europe

In Northwest Europe, companies looking to develop insect-based foods can apply for grants. The European ValuSect (Valuable Insects) consortium is offering forty grants, worth...