Potato juice to fatty acids research project picks up steam in Europe
In the Netherlands, a new European flagship project is set to demonstrate at industrial scale, how an underutilized side-stream from the potato processing industry can become a valuable source of sustainable chemicals. PACE (Potato Juice to Fatty Acids for New Bio-based Value-Chains in Europe) will demonstrate a first-of-its-kind flagship biorefinery by retrofitting part of Royal […]
