Coalition to Advance Precision Agriculture connects growers, innovators and government

In Washington, D.C., the Coalition to Advance Precision Agriculture launched a new website – www.DiscoverPrecisionAg.org – to facilitate communication between farm and agribusiness associations...

Study says Canadian biofuels policies too expensive for the GHG emissions reductions

In Canada, biofuel policies have helped to reduce GHG emissions, but according to a new report from Canada’s Ecofiscal Commission, these reductions have come...

FDA undertakes review of dairy product standards of identity

In Washington, D.C., committed to advancing policies that enable consumers to safely benefit from innovations in how foods are produced, the Food and Drug...

Canada invests $950 million in nationwide innovation superclusters

In Canada, The Honourable Navdeep Bains, Minister of Innovation, Science and Economic Development, announced the Government of Canada is investing up to $950 million...

A government-supported salt reduction program could save 6 million people per year

In Massachusetts, a new global study projects that a government-supported policy to reduce salt consumption would be highly cost-effective across the world. Based on...

USDA pilots online SNAP ordering and payment with selected retailers

In Washington, D.C., the U.S. Department of Agriculture announced seven retail firms selected to take part in a Supplemental Nutrition Assistance Program pilot designed...

New USDA school meal rule brings back low-fat flavored milk and bread flexibility

In Washington, D.C., the U.S. Department of Agriculture published the new School Meal Flexibility Rule that makes targeted changes to standards for meals provided...

$9 Million Up for Grabs Under Biomass Research and Development Initiative

In the United States, the Departments of Agriculture and Energy have made up to $9 million in funding available through the Biomass Research and...

G-20 agriculture ministers agree to improve food and water sustainability and security

In Germany, the G-20 coalition of major advanced and emerging economies agreed to improve the sustainability of water use in farming, take steps against...

The Forest Bioeconomy Framework for Canada leverages the world’s largest biomass reserves

In Canada, the forests hold the world's largest biomass reserves – the basis for making renewable bioenergy, biomaterials and other bioproducts. With a vision...

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Bio-hybrid robot made from langoustine shells works like arcade claw crane

In Switzerland, scientists at École Polytechnique Fédérale de Lausanne have converted shellfish shells into claws that grip, not unlike the prize-filled claw machines found...

Holy Carp! makes waves as biodegradable single-use soy sauce alternative

In Australia, design studios Heliograf and Vert Design have jointly developed a biodegradable alternative to whimsical—but polluting—plastic fish-shaped soy sauce containers often seen with...

Pineapple hair ties win Fowler Business Concept Challenge

In California, a University of San Diego graduate student has won a $15,000 scholarship to advance her pineapple leaf hair ties. Sage Dobby, who...