Potatoes: Boil ‘em, mash ‘em, stick ‘em in a stew… or use them to...

In Israel, PoLoPo has unveiled SuperAA, a plant molecular farming platform to grow egg protein ovalbumin in potatoes, after raising $2.3 million in 2023....

Fat fundraising: “Kosher bacon” startup raises $24 million

In California, lab-grown meat startup Mission Barns is focusing on fat but hopes in the longer term to be the first to claim production...

Space steaks: Elon Musk’s aerospace firm takes cultivated cow cells to ISS

In Israel, cultivated meat cells from Aleph Farms have been taken to the International Space Station, courtesy of Elon Musk’s SpaceX aerospace firm.  The goal...

Israeli cultured meat plant can grow equivalent of 250 chickens a day

In Israel, Future Meat Technologies has claimed the world’s first cultured meat factory as well as the emerging industry’s most competitive price point—$3.90 for...

DIC Corp. invests in algae-based protein maker

In Chicago, a food tech company developing extracts and alternative proteins from algae has received funding from Tokyo’s DIC Corporation.  DIC says the unspecified investment...

North Carolina startup claims first cell-cultured human breast milk

In North Carolina, startup Biomilq is claiming the first cell-cultured human breast milk and advancing its process using human mammary cells.  Instead of targeting components...

Stake in Steak: Shiok acquires 90% of cultured beef startup

In Singapore, Shiok Meats has acquired a 90% stake in Gaia Foods, a company developing cultured meats including beef, pork, and mutton, for an...

Mitsubishi, Aleph hope to bring cultured beef to discerning Japanese palates

In Japan, conglomerate Mitsubishi has partnered with Israeli cultured meat startup Aleph Farms to bring lab-grown beef to the country’s markets and restaurants.  Under the...

Ashton Kutcher is the latest celeb to endorse lab-grown meat

In Israel, 3D-printed, cultivated meat company MeaTech says it has partnered with actor/model/entrepreneur Ashton Kutcher to accelerate development and commercialization of slaughter-free meat.  Guy Oseary,...

Lab-grown crab didn’t leave taste testers crabby

In Singapore, cultivated meat startup Shiok Meats recently held a tasting event for what it claims is the world’s first cell-based crab meat.  At an...

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Lean on green: German consortium creates 64% renewable hiking pole

In Germany, the German Institutes of Textile and Fiber Research Denkendorf and LEKI Lenhart GmbH have created a hiking pole made from hemp and...

Designer Mejia-Estrella creates wood and walnut synth

In North Carolina, designer Gabriel Mejia-Estrella has created a working synthesizer made from cardboard and walnut. A recent graduate in Music Technology from University...

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