Spyce opens with the world’s first robotic kitchen
In Massachusetts, the world’s first restaurant with a robotic kitchen opened in the form of the fast-casual eatery Spyce. Created as a startup on the MIT campus, the team had to build a technology that handled food carefully, so vegetables wouldn’t get bruised, and grains wouldn’t end up mushy. The push of a button triggers … Continue reading Spyce opens with the world’s first robotic kitchen
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