In Illinois, researchers at the University of Illinois have determined that an increase in second-generation biofuel feedstock production can have an impact on the lifecycles of mosquitos that carry diseases such as malaria. The changes come from how the crops alter the chemical composition of the water in which the mosquitos lay their eggs. The […]
In Iowa, the RFS requirements originally intended for 2014 represent feasible production numbers in the United States, according to a study by Informa Economics, rendering the EPA’s proposal to reduce RFS blending requirements unnecessary. The study illustrates how expanded consumption of E85 and E15 can push consumption above the blend wall, arguing that ethanol consumption […]
“I’m not a bacterium, I’m a one-celled Clooney.” Mike tweets: “Lookee here, the ink’s running so red in the stock markets, it’s starting to look like gram-negative bacteria.” Has Mike visited your project lately? Tweet your photos with Mike at #MikeRobeDigest, then see them in the Digest.
In Ohio, Battelle Memorial Institute is piloting its small-scale second generation biofuel plant that can be transferred directly into the field to avoid costly biomass collection and transportation. What is produced can then later be refined by other technologies into the fuel products required. The pilot facility can be transported on an 18-wheeler and can […]
In Texas, researchers at The University of Texas at Austin’s Cockrell School of Engineering have developed a new source of renewable energy, a biofuel, from genetically engineered yeast cells and ordinary table sugar. This yeast produces oils and fats, known as lipids, that can be used in place of petroleum-derived products. Assistant professor Hal Alper, […]
In Colorado, NREL researchers are leading a project exploring the use of microbes for producing liquid diesel fuel from the methane released during fracking. The flares from fracking wells in North Dakota shine just as bright on nighttime maps as Minneapolis and Chicago. The energy equivalent of 2,000 barrels of oil, but gas, are flared […]
In Germany, global food markets would be affected much more by unmitigated climate change than by an increased bioenergy demand, a study led by scientists from the Potsdam Institute for Climate Impact Research (PIK) now finds. Agricultural prices could be about 25 percent higher in 2050 through direct climate impacts on crop yields in comparison […]
In Tennessee, E30 can offer benefits for spark-ignited engines, according to a study recently published by Oak Ridge National Laboratory. E30 offers the highest torque capability when at a high compression ratio compared to the other fuels tested. In addition to reducing fuel consumption and CO2 emissions, the data suggests mid-level alcohol blends with engine […]
In Michigan, Michigan State University researchers show that looking at the big picture other than just yield allows other biofuel crops, such as native perennial grasses, to score higher as viable alternatives. The researchers compared three potential biofuel crops: corn, switchgrass, and mixes of native prairie grasses and flowering plants. They measured the diversity of […]
In the UK, Europe has 13.4 million too few honeybee colonies to properly pollinate its crops, according to new research from the University of Reading. The discovery, made by scientists at the University’s Centre for Agri-Environmental Research (CAER), shows that demand for insect pollination is growing five times as fast as the number of honeybee colonies […]
