Yali Bio achieves first yeast-based human breast milk fat

In South San Francisco, scientists at a food tech startup called Yali Bio have produced a critical component of human breast milk using engineered...

PETA offers helping hand to Wienermobile, but with a catch

In Chicago, PETA has offered to replace a recently stolen catalytic converter to get Oscar Mayer’s iconic Wienermobile rolling again—but only if parent company...

ADM acquires Serbian soy protein company

In Chicago, agribusiness giant ADM has acquired Serbia’s Sojaprotein, a leading provider of non-GMO soy ingredients, for an undisclosed sum.  Founded in 1977, Sojaprotein produces...

Nutritious single-cell protein made from electricity and carbon dioxide

In Finland, using electricity and carbon dioxide, Lappeenranta University of Technology and VTT Technical Research Centre researchers created a batch of single-cell protein that...

TetraCumin unleashes curcumin benefits

In California, Tesseract Medical Research, a life sciences company, announced TetraCumin, a product that features the bioactive curcumin metabolite Tetrahydrocurcumin, the form that is...

Vegan Scots rejoice! Prototype haggis expected by Burns Night

In Scotland, cultivated meat startup Roslin Technologies is targeting haggis—a dish comprised of minced sheep organs baked in the animal’s stomach—as its first product.  The...

Valio and Melt&Marble to codevelop products using cell-based fats

In Finland, dairy major Valio has initiated a research collaboration with Melt&Marble, a Swedish company that produces fats for food applications using cellular agriculture....

FDA says the Impossible Burger is GRAS

In California, Impossible Foods received a no-questions letter from the US Food and Drug Administration, accepting the unanimous conclusion of a panel of food-safety...

Tyson Foods works with entrepreneurs to up its sustainability game

In Arkansas, Tyson Foods is tapping into entrepreneurs to speed up the pace of innovation, embrace emerging technologies and become agiler in its pursuit...

Royal DSM partners with Amyris to develop a low cost nutrition molecule

In California, Amyris, Inc. entered into its first product development and production agreement to develop a food and nutrition molecule for Koninklijke DSM N.V. "We...

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Lean on green: German consortium creates 64% renewable hiking pole

In Germany, the German Institutes of Textile and Fiber Research Denkendorf and LEKI Lenhart GmbH have created a hiking pole made from hemp and...

Designer Mejia-Estrella creates wood and walnut synth

In North Carolina, designer Gabriel Mejia-Estrella has created a working synthesizer made from cardboard and walnut. A recent graduate in Music Technology from University...

Clean slate: Peelable disposable plate stacks offer new concept in avoiding dishes

In Florida, a company named Peelware has created a new concept in disposable plates: renewable “stacked” paper plates where you simply peel off the...