BlueNalu makes seafood with cellular aquaculture

In California, BlueNalu, a pioneer in the field of cellular aquaculture, launched its business with funding by New Crop Capital. Lou Cooperhouse, President & CEO...

Lab-grown coffee offers whole latte innovation

In Finland, researchers at  VTT Technical Research Centre are developing a process to grow coffee in a lab as a means to reduce the...

Simple lifestyle changes lower blood pressure as well as medicine

In Massachusetts, researchers demonstrated that a program aimed at helping people modify lifestyle factors such as diet and exercise is as effective as medication...

Mosa Meat closes $85 million Series B round

In the Netherlands, lab-grown meat startup Mosa Meat has closed on an additional $10 million in funding, bringing its total Series B investment round...

Research says low carbohydrate diets are unsafe

In Germany, a large study concluded that low carbohydrate diets are unsafe and should be avoided. Compared to participants with the highest carbohydrate consumption,...

More dairy means better bone health in men over 50

In Massachusetts, researchers discovered a higher intake of dairy foods, such as milk, yogurt and cheese, is associated with higher bone density and vertebral...

USDA approves UPSIDE Foods cultivated chicken

In California, cultivated meat pioneer UPSIDE Foods has received U.S. Department of Agriculture label approval for its cultivated chicken. The move paves the way...

Bolthouse Farms Plant Protein Milk debuts with more calcium than dairy

In California, Bolthouse Farms, the largest producer of baby carrots in North America, debuted Bolthouse Farms Plant Protein Milk, a refrigerated non-dairy alternative milk...

Foodtech startup Pluri secures $6.5 million, enters cacao market via Kokomondo acquisition

In Israel Pluri Inc., a biotechnology company specializing in cell-based solutions, has received a strategic private investment of $6.5 million, led by global investor...

Iron Man invests in cheesier vegan cheese startup

In California, vegan cheese startup Nobell Foods has raised $75 million to tackle perhaps one of the biggest hurdles to adopting a vegan diet:...

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Fin-ished, for now: Aqua Cultured Foods shutters as funding dries up

In Chicago, a fermentation startup converting cellulose into seafood alternatives has wound down operations after failing to raise funds necessary to reach commercialization. Established...

Mercedes unveils vegan-interior SUV at CES

In Nevada, Mercedes-Benz has showcased a new, vegan-interior GLC electronic SUV at the recent CES technology trade show in Las Vegas. Vegan materials were...

Futerro files permits for French PLA site

In France, biobased chemicals maker Futerro has requested the relevant permits for its planned lactic acid and polylactic acid plant in France. The plant, which...