Aleph Farms submits Europe’s first cultivated meat application

In Switzerland, Aleph Farms has applied for regulatory approval for its cultivated meat, marking the first-ever submission for the category in Europe. Aleph Farms...

Vegan Scots rejoice! Prototype haggis expected by Burns Night

In Scotland, cultivated meat startup Roslin Technologies is targeting haggis—a dish comprised of minced sheep organs baked in the animal’s stomach—as its first product.  The...

Stacking sheets of cells yields better cultivated meat, Canadian research shows

In Canada, researchers at McMaster University have produced cultivated meat they claim has flavor and texture more like conventional, animal-based products.  The process creates sheets...

Israel’s Herzog claims first president to try cultivated meat

In Israel, Isaac Herzog has become the first president to try cultivated meat. At a National Climate Strategy hype event ahead of Herzog’s departure to...

Omnipork, plant-based vegan pork to debut in Hong Kong

In Hong Kong, Omnipork, a plant-based vegan pork alternative made from shiitake mushroom, rice, non-GMO soy, and plant protein will launch this summer. The product...

First gene therapy in the U.S. approved by the FDA

In Washington, D.C., the U.S. Food and Drug Administration made the first gene therapy available in the United States, ushering in a new approach...

Lab-grown coffee offers whole latte innovation

In Finland, researchers at  VTT Technical Research Centre are developing a process to grow coffee in a lab as a means to reduce the...

Pass the butter! Shiok showcases lab-grown lobster

In Singapore, Shiok Meats has unveiled the world’s first lab-grown lobster meat. In a private tasting showcase, Chef José Luis Del Amo of TheTasteLab...

Zipongo receives $18 million to expand nutriomics science and leverage food as medicine

In California, Zipongo received $18 million to further develop nutriomics and behavioral science to enable health providers and disease management systems to leverage food...

New proprietary stevia leaf has twenty times more sugar-like steviol glycosides than other varieties

In Malaysia, PureCircle announced the successful production of the first stevia leaf extract from the new, proprietary stevia leaf – StarLeaf stevia.  StarLeaf stevia...

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Yeast mode: Starbucks India offers fermented cold foam

In India, Starbucks is now offering a protein-packed cold foam made of biofermented yeast. Developed by SuperYou, the foam adds 11-18 grams of protein...

Judge allows challenge to state’s cultivated meat ban to proceed

In Texas, a federal judge has refused to dismiss a lawsuit challenging the state’s ban on cultivated meat, allowing the case to proceed. Upside...

Bipartisan bill aims to boost biomanufacturing

In Nebraska, U.S. Senators Pete Ricketts (R) and Chris Coons (DE) have introduced the Renewable Chemicals Act, which would provide a targeted, short-term tax...