Mosa Meat raises $42 million

In Isle of Man, cultivated meat startup Mosa Meat has successfully raised €40 million (US$42 million) in a new funding round aimed at scaling...

Cargill and Precision BioSciences partner to make low saturated fat canola oil

In Minnesota, Cargill and Precision BioSciences collaborated to use Precision's ARCUS genome-editing technology to further reduce saturated fat in canola oil, putting Cargill at...

Have people for dinner: Startup imagines at-home, cultured human flesh kits

In San Diego, cultured meat startup Ouroboros Steak has designed a kit that enables people to grow little human steaks in their own home...

Mara Renewables secures $9.1M to boost Omega-3 DHA

In Canada, Mara Renewables has received US$9.1 million from S2G Investments to expand R&D and capacity for its algae-based omega‑3 DHA platform. The vital...

Grubhub buys Tapingo to streamline campus food order and delivery

In Illinois, Grubhub, the nation's leading online and mobile food-ordering and delivery marketplace, acquired Tapingo, a leading platform for campus food ordering. With over...

Fonterra Ventures teams with foodspring to tap into the active nutrition market

In New Zealand, Fonterra Ventures has entered into its first strategic partnership, teaming up with German active nutrition start-up foodspring, Germany’s fastest-growing food start-up. The...

Natufia offers fresh produce grown automatically in your kitchen

In the United Kingdom, Natufia Labs, a startup developing machine-learning technology that grows plants right in your kitchen, closed a $1.2 million seed round...

New espresso shot with cell-based dairy protein set to boost performance for endurance athletes

In Singapore, cell-based dairy company TurtleTree has secured its first commercial partnership with Cadence Performance Coffee, a company “dedicated to enhancing overall human performance.” Under the...

London designer envisions countertop meat gardens

In the United Kingdom, designer Alice Turner has introduced a conceptual countertop bioreactor device that would, in the future, allow consumers to grow their...

FDA proposes revoking the health claim that soy protein reduces the risk of heart...

In Washington D.C., the U.S. Food and Drug Administration proposed a rule to revoke a health claim for soy protein relating to heart disease....

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Bio-hybrid robot made from langoustine shells works like arcade claw crane

In Switzerland, scientists at École Polytechnique Fédérale de Lausanne have converted shellfish shells into claws that grip, not unlike the prize-filled claw machines found...

Holy Carp! makes waves as biodegradable single-use soy sauce alternative

In Australia, design studios Heliograf and Vert Design have jointly developed a biodegradable alternative to whimsical—but polluting—plastic fish-shaped soy sauce containers often seen with...

Pineapple hair ties win Fowler Business Concept Challenge

In California, a University of San Diego graduate student has won a $15,000 scholarship to advance her pineapple leaf hair ties. Sage Dobby, who...