Impossible Foods expands to Asia with $114 million in new financing
In California, Impossible Foods closed about $114 million in convertible note financing. The food technology startup has raised approximately $214 million in the past 18...
Plant-based meat makers willing to give cultivated fat a try
In Belgium, a cultivated fat startup has conducted a survey showing more than half of plant-based meat producers would “likely or very likely” add...
Got (cultivated) milk? Israel’s Remilk raises $120 million
In Israel, cultivated milk protein firm Remilk has raised $120 million in an oversubscribed Series B funding. Founded in 2019, Remilk uses fermentation to...
Solar Foods and Ajinomoto unveil mooncakes from air
In Singapore, food giant Ajinomoto has introduced mooncakes and ice cream sandwiches featuring proteins produced using fermentation and carbon dioxide as feedstock.
Dubbed Solein, the...
Coldplay-backed cultivated meat startup rebrands and raises $22 million
In San Francisco, a cultivated meat startup that counts rock group Coldplay among its investors has changed its name from Artemys Foods to SCiFi...
Vegetarian diets double weight loss and improve the metabolism of Type 2 diabetics
In England, seventy-four subjects with type 2 diabetes were randomly assigned to follow either a vegetarian diet or a conventional anti-diabetic diet. The vegetarian...
Moolec targets first molecular farming Nasdaq listing
In the UK, molecular farming pioneer Moolec Science plans to list on the Nasdaq through a business combination with special purpose acquisition company (SPAC)...
Funding environment forces Paleo to go bare bones
In Belgium, alternative protein company Paleo has announced a “strategic refocusing” of its operations to concentrate on its core research and development.
The company,...
Opalia and Hoogwegt partner on cell-based dairy
In Canada, cell-based dairy startup Opalia and dairy ingredient provider Hoogwegt have entered into a commercial agreement.
Under the terms of the two-year deal,...
Eating a diet rich in omega-6 fats reduces type 2 diabetes risk
In Australia, a new study found that the risk of developing type 2 diabetes could be significantly reduced by eating a diet rich in...