San Fran hotspot Fiorella hosts Mission Barns’ first cultivated pork sale
In California, cultivated meat maker Mission Barns has sold its pork for the first time at an exclusive dinner at San Francisco hot spot...
Fish funds: Pacifico Biolabs raises $3.3 million for seafood alternative
In Berlin, Pacifico Biolabs has emerged from stealth mode with a $3.3 million pre-seed funding. The company will use the cash to advance its...
Omeat emerges from stealth mode to deliver cultivated beef
In Los Angeles, Omeat has exited stealth mode and officially joined the race to deliver cultivated meat. The company's process uses regenerative factors extracted...
Large-scale Impossible Burger production is underway
In California, Impossible Foods began producing Impossible Burgers for restaurants nationwide at the Company’s first large-scale plant in East Oakland. The plant is ramping...
Meatable achieves “cell to sausage” in just 4 days
In the Netherlands, Meatable has reached an important milestone in its efforts to produce cultivated meat at scale—the transformation of pluripotent stem cells into...
Japan awards alt protein grants to Umami United and IntegriCulture
In Japan, alternative protein startups Umami United and IntegriCulture have received government funds to help advance product development and scale-up.
Tokyo-based Umami, which produces...
DSM buys into personalized nutrition with majority stake in Mixfit
In the Netherlands, Royal DSM, a global science-based company active in health, nutrition and sustainable living, became the largest shareholder in personalized nutrition company...
Red meat has no effect on blood pressure and cholesterol according to Purdue study
In Indiana, Purdue University researchers found that consuming more than the daily recommended intake of red meat does not affect short-term cardiovascular disease risk...
Your biological clock does affect what and when you eat
In Maryland, a new study published in the scientific journal of The Obesity Society adds scientific data to the claim that morning people may...
Cocoa compound could be an effective diabetes treatment
In Utah, Brigham Young University researchers discovered certain compounds in cocoa can help your body release more insulin and respond to increased blood glucose...