German startup targeting cultivated schnitzel by 2025

In Germany, cultivated meat startup Alife Foods hopes to launch a lab-grown version of schnitzel by 2025.  Alife is currently doing “sensory evaluations” for its...

Savory foods help your brain manage appetite

In Massachusetts, researchers have found that consuming a broth rich in umami – savory taste – can cause subtle changes in the brain that...

Fonterra Ventures teams with foodspring to tap into the active nutrition market

In New Zealand, Fonterra Ventures has entered into its first strategic partnership, teaming up with German active nutrition start-up foodspring, Germany’s fastest-growing food start-up. The...

Sustainable seafood harvesting leads to higher production and profits

In Japan, researchers found that harvesting sustainable amounts of seafood globally over the next 75 years can lead to higher total food production and...

Future Meat raises $347 million to build US cultivated meat facility

In Israel, cultivated meat maker Future Meat has raised a whopping $347 million in a Series B funding, which it will use to build...

Cargill invests $10.5 million to promote fish nutrition and prevent disease NUTRITION

In Chile, the Cargill Innovation Center was inaugurated as the world’s largest research hub focused on developing functional fish diets and studying diseases that...

HGGC to acquire Nutraceutical International for $446 million

In Utah, HGGC, LLC, a middle-market private equity firm, entered into a definitive agreement to acquire Nutraceutical International Corporation, an integrated manufacturer, marketer, distributor...

Moderate to vigorous exercise lowers glaucoma risk

In California, a study showed that people who engage in moderate to vigorous physical activity may significantly lower their risk of glaucoma. Researchers from...

301 INC leads a $17 million investment in Urban Remedy

In California, Urban Remedy, the pioneering plant-based food company offering an organic, non-GMO and ultra-fresh product roster of ready-to-eat meals, snacks, and cold pressed...

Purple Carrot and Fresh Del Monte Produce expand plant-based meal kit availability

In Massachusetts, Purple Carrot, the first and only 100 percent plant-based meal kit company, announced that Fresh Del Monte Produce Inc. made a $4...

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LSU prof Naohiro Kato creates okra seed Mardi Gras beads

In New Orleans, Louisiana State University Associate Professor Naohiro Kato has created an updated version of his biobased Mardis Gras beads that contain okra...

Amazon, IIT Roorkee trial mailers made from India’s ag waste

In India, e-commerce giant Amazon has partnered with the Indian Institute of Technology Roorkee in a 15-month pilot project to convert agricultural waste into...

Sony creates materials consortium to find bioplastics suitable for electronics

In Tokyo, Sony Corporation is leading a large consortium of materials manufacturers to create a supply chain for biobased plastics that can be used...