Mara Renewables secures $9.1M to boost Omega-3 DHA
In Canada, Mara Renewables has received US$9.1 million from S2G Investments to expand R&D and capacity for its algae-based omega‑3 DHA platform.
The vital...
Fire up the grill: “Thick meat emulating products” could soon be a reality with...
In Israel, cultured meat innovator MeaTech has filed a provisional US patent application for its bioprinting method. The application covers an in situ inkjet...
Derek Jeter invests in Meati Foods
In Colorado, baseball legend Derek Jeter has invested in alternative protein company Meati Foods and joined the company as an advisor.
Based in Boulder,...
Over 1 million Don Lee Farms Plant-Based Burgers sold in less than 60 days
In California, Don Lee Farms, a family-owned food manufacturer, has sold more than a million Organic Plant-Based Burgers in less than sixty days, becoming...
Just Egg is coming to U.S. retailers this fall
In California, JUST, a company that applies cutting-edge science and technology to create healthier, more sustainable foods announced that its plant-based, protein-packed JUST Egg...
Good Catch introduces fish-free seafood
In New York, Good Catch closed $8.7 million Series A funding and launched a line of culinary-driven, fish-free seafood as the world braces for...
Time for the steak harvest? Molecular farming looks to produce animal proteins in plants
In the United Kingdom, Moolec Science is looking to “molecular farm” by coaxing crops to create animal proteins. The company believes that by leveraging...
MyriaMeat emerges from stealth with scaffold-free cultivated pork
In Germany, food tech startup MyriaMeat has emerged from stealth mode to unveil its first cultivated meat offering: pork fillet made without scaffolds or...
Innit buys ShopWell for personalized nutrition guidance while planning, shopping and cooking
In California, Innit, a leading food tech innovator, acquired ShopWell Labs, Inc., a personalized food discovery platform with features ranging from meal planning, shopping...
Peanut allergy can be prevented by feeding peanuts early in life
In Washington, D. C., the National Institute of Allergy and Infectious Diseases, part of the National Institutes of Health, issued clinical guidelines supporting the...