Paramedic brother inspires London designer to develop bioplastic PPE

In London, a designer has produced bioplastic face shields using food waste and flowers from the city’s parks. Dubbed Dance Biodegradable Personal Protective Equipment (DBPPE)...

Ghana set to convert pineapple and coconut waste to plastics

In Ghana, ExoXpac is set to begin producing food packaging and beverage bottles from coconut husks and pineapple waste. The Danish company has partnered...

Mexican scientist pioneering bioplastic from prickly pear

In Mexico, scientist Sandra Pascoe has produced a biodegradable plastic from nopales, also known as prickly pear.  Working at Universidad del Valle de Atemajac in...

Ginkgo Bioworks raises $1.6 billion in NYSE debut

In New York, Ginkgo Bioworks began trading on the New York Stock Exchange on Friday, September 17 under the ticker DNA. Debuting at around...

Firmenich launches traceability initiative for flavors business

In Switzerland, fragrance and flavor major Firmenich has launched the Natural and Clean Label to provide traceability for its food and beverage products. The label...

Indian appliance maker buys majority stake in Australia’s Ecolife

In India, TKK Prestige has bought a majority stake in Ecolife, an Australia-based producer of biodegradable tableware. TTK Prestige, an appliance maker backed by private...

German research team targets pinecone-powered blinds for climate control

In Germany, a research team from three universities is investigating ways in which folding mechanisms found in nature can be used in architecture to...

German scientists seek microalgae breakthrough

In Germany, a new project to produce platform chemicals using microalgae as feedstock has gotten underway. Led by Professor Stefan Mecking from the University of...

Fashion forward: Birla launches new cellulose-based fabric

In India, Birla Cellulose has added a new sustainable fabric to its cellulose-based fiber line. Dubbed Livaeco, the fabric uses cellulose sourced from certified forests,...

Beauty care lowdown: Is natural really better?

In Canada, debate is growing over whether products designated as natural or organic are actually safer and more effective. “When I hear people say that...

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Meatable hosts distinguished guests for EU’s first cultivated meat tasting

In the Netherlands, Meatable has hosted the European Union’s first cultivated meat tasting. Michelin-starred chef Ron Blaauw; Constantijn van Oranje, Prince of the Netherlands...

Cool as a cucumber (coating): Sweden’s Saveggy raises $2.1 million for edible produce preserver

In Sweden, foodtech startup Saveggy has raised €1.76 (US$2.1 million) to scale up an edible cucumber coating made from a proprietary formula of canola...

Designer develops chitin-based seed pods

In New York, designer Mara Zimmerman has developed SEAD, a seed delivery and cultivation material made from discarded seafood cells. Specifically, Zimmerman uses chitin from...