ARS and OSU researchers develop process for biobutanol from sweet sorghum bagasse
In Ohio, a team of Agricultural Research Service (ARS) and Ohio State University (OSU) scientists has devised a procedure for making bio-butanol from sweet sorghum bagasse. Bio-butanol derived from cellulosic sugars in agricultural wastes is appealing because of its potential to lessen the reliance on gasoline and other nonrenewable fuels. Bio-butanol, along with ethanol, is […]